Summary
Overview
Work History
Education
Skills
Timeline
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QUA HUYNH

Fullerton,USA

Summary

Dedicated and hardworking restaurant professional with over 10 years of experience in the food service industry. Skilled in customer service, team management, bartending, and kitchen operations. Known for a strong work ethic, adaptability, and leadership in fast-paced environments.

Overview

10
10
years of professional experience

Work History

Manager & Cook

Golden Pho Restaurant
Norwalk, USA
07.2020 - Current
  • Manage daily operations for both Vietnamese and Chinese cuisines.
  • Supervise kitchen and front-of-house staff.
  • Ensure food quality, cleanliness, and excellent customer service.
  • Handle inventory and supplier coordination.
  • Trained and supervised staff on service standards and procedures.

Barista

Lee’s Sandwiches
Orange, USA
10.2018 - 01.2020
  • Provided excellent service in a high-volume setting.
  • Maintained cleanliness and station organization.
  • Prepared and served a variety of coffee beverages to customers.

Server

Banh Mi Che Cali
Fullerton, USA
01.2016 - 01.2018
  • Maintained a friendly and efficient dining experience.
  • Assisted with restaurant cleaning and setup.
  • Provided exceptional customer service in a fast-paced restaurant environment.

Education

GED -

Fullerton College
Fullerton, CA
01-2017

Skills

  • Restaurant Management
  • Cooking (Vietnamese & Chinese Cuisine)
  • Barista Experience
  • Customer Service
  • Inventory Management
  • Staff training
  • Attention to detail

Timeline

Manager & Cook

Golden Pho Restaurant
07.2020 - Current

Barista

Lee’s Sandwiches
10.2018 - 01.2020

Server

Banh Mi Che Cali
01.2016 - 01.2018

GED -

Fullerton College

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