Experienced with team supervision, operational efficiency, and staff training. Utilizes strong leadership to maintain productivity and morale. Track record of implementing effective processes and adapting to changing needs.
Overview
3
3
years of professional experience
Work History
Shift Leader
Culver’s
03.2023 - Current
Cooking (grill, fryer, sandwich prep)
Food safety & kitchen organization
Customer service & teamwork
Cashier & basic register operation
Opening/Closing duties
Physical stamina (lifting, restocking)
Completed cash and credit card transactions accurately using POS software.
Managed inventory levels to prevent stock shortages, conducting regular audits and ordering supplies as needed.
Camp Counselor
Rock hill boys and girls worthy camp
05.2023 - 06.2023
Supervised and cared for children, ensuring their safety and well-being during activities.
Led group activities, fostering teamwork, creativity, and personal development.
Communicated effectively with campers and staff to maintain a positive camp environment.
Managed daily schedules, ensuring activities ran smoothly and on time.
Supervised daily activities, ensuring safety and engagement for all campers.
Sales Associate and Stocking
Doller Tree
09.2022 - 03.2023
Provided customer service and processed transactions.
Restocked shelves and maintained store organization.
Assisted with inventory control and merchandising.
Stocked shelves promptly, ensuring products were readily available for customers.
Maintained cleanliness and organization of store displays to attract customer attention.
Education
High School -
South Pointe Highschool
05.2025
Skills
Stocking & Restocking: Efficient in maintaining inventory and keeping the kitchen stocked
Physical Endurance: Capable of lifting heavy items and performing physically demanding tasks
Closing Duties: Experience with closing the kitchen, including cleaning and shutting down equipment
Teamwork: Able to work collaboratively with co-workers in both front and back-of-house
Cashier Experience: Basic cash handling and register operation (if relevant)
Cooking Skills: Fryer operation, grilling, sandwich making
Food Preparation: Strong knowledge of kitchen safety, food handling, and meal prep
Customer Service: Ability to communicate effectively with customers and team members
Positive attitude
Cash handling
Team leadership
Problem-solving
EXTRACURRICULAR ACTIVITIES
Varsity Football Player South Pointe Stallions Community Volunteer