Summary
Overview
Work History
Education
Skills
Skillscertifications
Timeline
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Annabel Kelly

Boulder City,NV

Summary

Driven professional athlete and recent college graduate with a unique background in food service and physical fitness. Offers excellent track record of tackling various tasks to support kitchen and wait staff. Demonstrates genuine hospitality to establish rapport with patrons and deliver memorable experiences. Friendly and motivated to set a positive energy and tone. Skillful in creating actionable fitness plans for clients at all levels.

Overview

3
3
years of professional experience

Work History

Server

Boulder Dam brewing Co.
Boulder City, NV
09.2022 - Current
  • Greeted guests and provided menus.
  • Accurately recorded orders on cash register and point-of-sale system.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Prepared drinks according to standard recipes.
  • Upheld high standards of sanitation in accordance with health department regulations.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Followed health safety guidelines when preparing and serving food products.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Stayed informed about daily specials, new menu items, promotions.
  • Ensured that each guest was served courteously, quickly, and efficiently.

Intern

UNLV sports dietetics team
Las Vegas, NV
07.2021 - 05.2024
  • Participated in community outreach events promoting healthy eating habits.
  • Developed and implemented nutrition education programs in schools.
  • Created meal plans tailored to individual health needs.
  • Provided nutritional counseling to individuals and groups.
  • Monitored client progress towards health goals.
  • Educated patients about healthy eating habits, food safety, and disease prevention.
  • Advised clients on how to read food labels accurately.
  • Maintained accurate records of all activities performed during the internship program.
  • Assessed clients' nutritional needs through interviews, questionnaires, and physical examinations.
  • Recommended appropriate feeding schedules and methods to meet nutritional needs and abilities.

Hostess

tao Group
Las Vegas, NV
07.2022 - 09.2022
  • Greeted guests upon arrival and escorted them to their tables.
  • Demonstrated strong interpersonal skills when interacting with customers.
  • Greeted guests warmly upon arrival, seating them promptly.
  • Verified reservations and wait times with customers.
  • Monitored customer satisfaction levels throughout their meal experience.
  • Managed the waiting list, ensuring that all parties were seated in a timely manner.
  • Created an enjoyable atmosphere by engaging in friendly conversation with guests.
  • Performed light cleaning duties, such as wiping down tables or sweeping floors.
  • Resolved any customer complaints or issues quickly and professionally.
  • Accurately recorded customer information into reservation system.
  • Responded appropriately to customer complaints, bringing major issues to attention of manager on duty.

Education

Nutrition Sciences

University of Nevada las vegas
05.2024

Skills

  • Current SNHD Food Handlers Card and Alcohol Awareness Card
  • Health and wellness expert
  • Client Coaching
  • Goal setting and planning
  • Strength and conditioning
  • Customer service excellence
  • Payment Processing
  • Sales
  • Telephone Etiquette
  • Safe Food Handling
  • Guest Engagement
  • Nutrition and weight loss management
  • Current fitness trends knowledge
  • Client Engagement
  • Exercise physiology
  • Weight management
  • Energetic personality

Skillscertifications

  • Extensive customer service skills
  • Motivational Interviewing skills
  • Current SNHD Food Handlers Card
  • Excellent communication skills
  • Thorough understanding of social media management and analytics
  • Superb people skills
  • Energetic and engaging

Timeline

Server

Boulder Dam brewing Co.
09.2022 - Current

Hostess

tao Group
07.2022 - 09.2022

Intern

UNLV sports dietetics team
07.2021 - 05.2024

Nutrition Sciences

University of Nevada las vegas

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Annabel Kelly