Autumn Kandrick

• Maintained accounts payable ledger and ensured timely payment of invoices.
• Worked closely with Accounts Payable department to resolve invoice discrepancies.
• Conducted periodic reviews of accounts payable and receivable processes and procedures.
• Investigated discrepancies in accounts payable invoices related to inventory purchases.
• Managed month-end close activities relating to accounts payable functions.
• Reconciled discrepancies between vendor statements and internal accounts payable reports.
• Managed accounts payable and receivable, ensuring timely processing and collection.
• Processed, tracked, and monitored accounts payable data.
• Invoiced new cars in inventory, and assigned them stock numbers.
• Handled internal payments

• Took accurate food and beverage orders from patrons.
• Served meals and drinks promptly to tables.
• Maintained cleanliness of tables and dining areas throughout shifts.
• Collaborated with kitchen staff to ensure timely food preparation.
• Processed payments using point-of-sale systems efficiently.
• Developed positive relationships with regular customers through friendly conversation.
• Communicated with kitchen staff to stay updated on item availability and customer wait times.
• Assisted other wait staff members in times of heavy customer traffic.
• Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
• Maintained a clean work station by restocking supplies, wiping down counters.
• Checked back with customers throughout meal service to ensure satisfaction.

• Supervised daily activities and ensured safety during playtime and outings.
• Educated children through engaging activities, fostering creativity and learning.
• Maintained a clean and organized environment for children's play and rest areas.
• Performed light housekeeping duties related to childcare such as laundry or meal preparation.
• Communicated regularly with families regarding daily events and any concerns that may arise.
• Read stories aloud to the children and engaged them in creative play activities.
• Assisted with nap schedule, diaper changes, and clothing changes

• Greeting and checking in customers; directing them to the appropriate advisor while creating a positive first impression of the dealership.
• Handling and directing calls on a multi-line phone system efficiently, taking and relaying messages while also providing efficient support to customers.
• Keeping written and digital logs of paperwork, money transfers, and sales deposits for accounting.
• The job would require some nights, where I gained exceptional skills in scanning, sorting, and filing paperwork in a timely fashion; I would scan around 2,000 pages a day.
• Scheduling service appointments when needed, usually scheduling up to 20 appointments a day, while also maintaining a steady flow to keep advisors from being overbooked and keeping customers satisfied.
• Booking, returning, and tracking customers in rental cars while keeping written and digital logs of the mileage and gas.
• Handle faxing for service when needed to send over extended warranty payment requests, as well as handling mailing customer paperwork.
• Coordinated communication between management and staff for smooth operations.
• Handled incoming and outgoing mail, ensuring timely delivery and response.
• Greeted visitors and provided them with assistance.

• Greeted and seated guests promptly, ensuring a welcoming atmosphere.
• Managed reservation system, coordinating guest flow during peak hours.
• Monitored dining area cleanliness, maintaining a polished and inviting environment.
• Assisted in training new staff on hospitality standards and restaurant procedures.
• Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
• Managed the waiting list, ensuring that all parties were seated in a timely manner.
• Maintained a clean and organized dining area.
• Assisted servers in bussing tables when needed during busy periods.
• Supported serving staff, food runners and bussers to keep dining room presentable and ready for guests.

• Provided excellent customer service in a fast-paced ice cream parlor environment.
• Prepared and served a variety of ice cream flavors and toppings to customers.
• Assisted in training new staff on service procedures and menu offerings.
• Collaborated with team members to ensure efficient workflow during peak hours.
• Followed health and safety guidelines to ensure food safety standards were met consistently.
• Handled customer inquiries and resolved issues with professionalism and courtesy.
• Performed opening and closing duties such as setting up the dining area, restocking supplies.
• Provided exceptional service to high volume of daily customers.
• Handled money transactions accurately while following company procedures for handling cash payments.
• Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
• Cleaned tables and chairs to prepare dining area for next customers.
• Assisted in training new servers.
• Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.

I was originally hired as a busser, and I was quickly promoted to waitress. My jobs included:

• Greeted customers warmly and ensured a positive dining experience.
• Took accurate food and beverage orders from patrons.
• Developed positive relationships with regular customers through friendly conversation.
• Maintained cleanliness of tables and dining areas throughout shifts.
• Took orders for food and drinks and delivered them to guests.
• Greeted customers, answered questions, and recommended specials to increase profits.
• Assisted other wait staff members in times of heavy customer traffic.
• Maintained a clean work station by restocking supplies, wiping down counters.
• Rolled silverware and set up food stations and dining areas to prepare for next shift or large parties.