Anthony Egan
Napa,CA
Summary
Highly skilled hospitality specialist of 9+ years ready to apply my knowledge and experience to a new career.
Overview
6
6
years of professional experience
Work History
Server
Zuzu
2023.06 - Current
- Provide first class service by anticipating guest needs, providing knowledgeable insight for wine and food pairings, and engaging with guests to ensure a positive experience during their meal.
- Aid in completion of closing duties including cash delegation.
Manager
Restoration Hardware
2024.11 - 2025.06
- Lead a team of 50 associates to live our company's values and beliefs through concise communication and mentorship.
- Recruit new employees, host interviews, and conduct new hire orientation through the use of Indeed and Oracle HCM.
- Assist in tracking of year-to-date profits through daily updates to our corporate offices.
- Develop meaningful relationships with new and recurring guests by providing excellent hospitality to strengthen brand loyalty.
Manager
Bistro Don Giovanni
2023.06 - 2024.11
- Maintained proper operation of the restaurant through setting clear expectations and delegating responsibilities to 150 employees.
- Created a welcoming dining environment to 500 guests daily by upkeeping quality and cleanliness standards, supporting staff needs, and providing excellent customer service.
- Utilized Excel to calculate, distribute, and track cash tips earned by all front of house staff.
- Purchased non alcoholic beverages, toiletries, disposable paper products, office supplies, and cocktail garnishes through various distributing companies.
- Created the front of house schedule and monitored all staff hours using ADP and Toast in accordance with California labor laws.
Assistant Culinary Manager
R+D Kitchen
2022.02 - 2022.12
- Oversaw the restaurant's opening and closing procedures, ensuring that all staff fulfilled their responsibilities, supervised food preparation, and coordinated cleaning and maintenance tasks to ensure a pristine workspace.
- Expedited food while upholding the highest standards of quality and presentation.
- Maintained and scheduled building repairs on a monthly basis.
- Completed monthly inventory and invoicing for the kitchen and bar.
Body Removal Technician
Legacy Removal Service
2020.01 - 2023.06
- Arrive on scene in a timely manner to remove the deceased while showing upmost respect to any family present.
- Promptly deliver the remains to the designated funeral home or county coroner.
- Ensure health and safety with personal protective equipment when necessary.
Education
Certificate - American Sign Language Interpreting
Napa Valley College
Napa, CA2028-08
Apprenticeship - HVAC Technician
Custom Heating And Air Conditioning
Napa, CACulinary Externship - Restaurant Operation
Clif Family Winery
St. Helena, CA2021-08
Associate of Arts - Culinary Arts
Culinary Institute of America
St. Helena, CA2021-12
Skills
- Strong work ethic
- Exceptional customer service
- Professional appearance
- Cash handling
- Guest engagement
- HVAC maintenance
- HVAC systems installation
- Heavy lifting expertise
- Time management
- Problem-solving
- Organizational skills
Languages
English
Native or Bilingual
American Sign Language
Full Professional
Spanish
Limited Working
Timeline
Manager
Restoration Hardware
2024.11 - 2025.06
Server
Zuzu
2023.06 - Current
Manager
Bistro Don Giovanni
2023.06 - 2024.11
Assistant Culinary Manager
R+D Kitchen
2022.02 - 2022.12
Body Removal Technician
Legacy Removal Service
2020.01 - 2023.06
Certificate - American Sign Language Interpreting
Napa Valley College
Apprenticeship - HVAC Technician
Custom Heating And Air Conditioning
Culinary Externship - Restaurant Operation
Clif Family Winery
Associate of Arts - Culinary Arts
Culinary Institute of America