Anthony Woods
Atlanta,GA
Summary
Dynamic professional with a proven track record in operational excellence and customer service, notably as Owner/Operator at Mobile Car Care Express. Expert in inventory management and quality control, enhancing service delivery efficiency and fostering client relationships. Adept at training teams and implementing cost control measures to optimize performance.
Overview
13
13
years of professional experience
Work History
Owner/Operator
Mobile Car Care Express
Atlanta, GA
06.2013 - Current
- Managed daily operations to ensure efficient service delivery and customer satisfaction.
- Trained and mentored new technicians in automotive repair techniques and customer service protocols.
- Developed marketing strategies to enhance brand visibility and attract new clientele.
- Implemented quality control measures to maintain high standards of service and operational excellence.
- Oversaw inventory management, ensuring accurate stock levels and timely procurement of supplies.
- Streamlined workflow processes, resulting in improved efficiency and reduced turnaround times for services.
- Fostered relationships with clients to build loyalty and encourage repeat business through excellent service.
Stocker
Walmart
Atlanta, GA
10.2023 - 04.2025
- Organized and stocked merchandise to optimize shelf space and enhance product visibility.
- Assisted in maintaining inventory accuracy through regular stock counts and adjustments.
- Collaborated with team members to ensure timely restocking of high-demand items.
- Followed safety protocols while operating equipment for stock handling and movement.
- Unloaded, sorted and stocked merchandise according to store layout and product placement.
- Enhanced inventory accuracy by diligently organizing and maintaining stockroom shelves.
Kitchen Manager
Louisiana Seafood
Atlanta, GA
06.2021 - 10.2023
- Supervised daily kitchen operations, ensuring compliance with food safety standards.
- Trained and mentored staff on efficient cooking techniques and equipment usage.
- Developed and implemented new menu items based on seasonal seafood availability.
- Managed inventory levels, reducing waste through effective stock rotation practices.
- Streamlined kitchen workflows, enhancing overall efficiency during peak service times.
- Ensured adherence to cost control measures, optimizing food preparation processes.
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Education
High School Diploma -
Turner High School
Atlanta, GASkills
Customer service
Inventory management
Quality control
Workflow optimization
Operational excellence
Cost control measures
Food safety compliance
Team leadership
Relationship building
Performance analysis
Stock rotation practices
Service delivery efficiency
Timeline
Stocker
Walmart
10.2023 - 04.2025
Kitchen Manager
Louisiana Seafood
06.2021 - 10.2023
Owner/Operator
Mobile Car Care Express
06.2013 - Current
High School Diploma -
Turner High School