Driven delivery professional with strong work ethic and mobile app proficiency. Committed to ensuring quality standards and providing excellent customer service.
Overview
5
5
years of professional experience
Work History
Instacart Shopper & Delivery Driver
Instacart
Detroit, MI
02.2025 - Current
Collected and organized customer orders for efficient delivery.
Navigated stores to fulfill shopping lists accurately and promptly.
Communicated with customers regarding substitutions and order updates.
Ensured quality standards by inspecting items before purchase.
Delivery & Driver
DoorDash
Detroit, MI
12.2024 - Current
Delivered food orders efficiently to customers within designated timeframes.
Navigated routes using GPS technology to optimize delivery times and accuracy.
Maintained high standards of customer service during interactions and deliveries.
Managed multiple deliveries simultaneously while adhering to safety protocols.
Delivery & Driver
Uber Technologies Inc.
Detroit, MI
05.2024 - Current
General Laborer
Flex-N-Gate Royal Oak
Royal Oak, MI
03.2023 - 08.2024
Operated heavy machinery to assist in production processes.
Implemented safety protocols, ensuring compliance across work areas.
Collaborated with team members to optimize workflow efficiency.
Conducted quality inspections on finished products to maintain standards.
Crew Member
McDonald's Restaurant
Oak Park, MI
02.2023 - 10.2023
Delivered exceptional customer service in high-volume fast-food environment.
Operated kitchen equipment and maintained food safety standards during food preparation.
Collaborated with team members to ensure efficient workflow and timely order fulfillment.
Manufacturing & Packaging
Buddy's Pre Rolling Manufacturing & Packaging
Warren, MI
08.2022 - 08.2023
Self-motivated, with a strong sense of personal responsibility.
Worked effectively in fast-paced environments.
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.
Cook
Starters Bar & Grill Southfield
Southfield, MI
03.2021 - 12.2021
Prepared a variety of dishes according to menu specifications and quality standards.
Collaborated with kitchen staff to ensure efficient food preparation and service flow.
Implemented food safety protocols, maintaining cleanliness and sanitation in kitchen areas.