Summary
Overview
Work History
Education
Skills
Timeline
Generic

Arieion Sanderson

Saint louis,MO

Summary

Dynamic Food Service Worker with proven multitasking and customer service skills honed at Barnes Jewish Hospital. Adept at maintaining high standards of cleanliness and safety, ensuring efficient operations. Excels in fast-paced environments, leveraging strong communication and problem-solving abilities to enhance team performance and customer satisfaction. Demonstrates a strong work ethic and a positive attitude, contributing to a productive workplace.

Overview

10
10
years of professional experience

Work History

Food Service Worker

Barnes Jewish Hospital I
08.2014 - Current
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Operated cash register accurately, managing transactions efficiently while providing excellent customer service.
  • Promoted a positive work environment through effective communication with colleagues and supervisors.

Food Service Worker

SSM Health St. Mary's Hospital
01.2022 - 02.2024
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Operated cash register accurately, managing transactions efficiently while providing excellent customer service.

Education

Bachelor Of Mathematical Sciences -

Normandy High School
St Louis, MO
06.2014

Skills

  • Quick learner
  • Positive attitude
  • Multitasking
  • Customer service
  • Strong work ethic
  • Cleaning and sanitation
  • Problem-solving
  • Attention to detail
  • Strong communication skills
  • Positive attitude and energy
  • Team oriented
  • Fast-paced environment
  • Flexible schedule
  • Working with diverse people
  • Safe food handling

Timeline

Food Service Worker

SSM Health St. Mary's Hospital
01.2022 - 02.2024

Food Service Worker

Barnes Jewish Hospital I
08.2014 - Current

Bachelor Of Mathematical Sciences -

Normandy High School
Arieion Sanderson