Armando Munoz
Yerington,NV
Summary
Restaurant Manager with proven success at Brianna’s Taqeria, excelling in team management and organization. As someone who is trying to better themself with learning the English language to better communicate and help improve my understanding and development, I strive to achieve this goal onto a to day basis.
Adept at ensuring compliance with health standards while enhancing customer engagement. Always comfortable taking on new roles and challenges as I am someone with many talents and knowledge:
With all that be said, furthering my knowledge and advancing my skills within a company looking for growth and success.
Overview
5
5
years of professional experience
Work History
Restaurant Manager
Brianna’s Taqeria
08.2020 - Current
Operate kitchen equipment Including grill, fryer, ovens and any repairs as needed.
Supervised daily operations to ensure team efficiency and performance.
Managed daily restaurant operations and ensured compliance with safety and health standards.
Manage staff scheduling, budgeting and inventory.
Completed thorough opening, closing, and shift changes.
Coached team members on food safety, food preparation, sanitation, and money handling.
Perform routine maintenance services on all food trucks including oil changes and tire rotation.
Inspect, serviced, and repaired brakes, exhaust system, transmission, engines, suspension system, drive trains, fuel systems and other vehicles components as needed.
Diagnose any mechanical problems
Skills
- Team management
- Inventory control and record keeping
- Customer engagement
- Staff management
- Adaptable
- Mechanic
- Kitchen equipment operations
- Health standards compliance
- Active hands in defense
- Strong butchery skills
- Time management
Timeline
Restaurant Manager
Brianna’s Taqeria
08.2020 - Current