Arshdeep Singh
San Jose,CA
Overview
2026
2026
years of professional experience
1
1
Certification
Work History
Manager
Cask N Flask Liquor Store
San Jose, CA
05.2021 - Current
- Managed daily store operations and ensured compliance with liquor regulations.
- Oversaw inventory management and implemented effective stock rotation strategies.
- Processed customer transactions accurately using point-of-sale systems.
- Resolved customer inquiries and complaints to ensure satisfaction and loyalty.
Chef Assistant
Amwaj Rotana hotel
Dubai
01.2017 - 06.2019
commis 3
Leopolds of London restaurant Dubai parks
Dubai, UAE
01.2016 - 01.2017
- Job responsibility -cold kitchen and hot kitchen supporting cdp and head chef following haccp standard and hygiene. working in ala carte.
- Cuisine - italian
commis 1
JB's gastropub
Dubai
- Job - working in ala carte in hot section as well cold kitchen following hygiene and standard rule of set recipies.
- Cuisine - British American
Education
Grade 12 - Humanities stream
PSEB
India01.2015
Diploma in Hospitality - Commercial Cookery
ICCA Dubai
Dubai, UAESkills
- inventory management
- Multitasking and organization
- Performance optimization
- Regulatory compliance
- Customer service
- Point-of-sale operation
- Team leadership
- Proficient in Kitchen Operations & Food Preparation – Hot & Cold Sections
- Preparation of soups, salads and appetizers
- Over 620 hours of Practical Hands on Training in Commercial Cookery
- Proficient in kitchen operations and foundations of Cookery
Certification
- IVQ Level II in Food Production & Culinary Arts, accredited by City & Guilds, London, UK.
- Air-o-System - Combi Oven Operation, Electrolux Professional S.p.A, Italy
Languages
English, Punjabi, Hindi & Spanish
Personality Traits:
- Energetic, Sparkly and Enthusiastic.
- Works well under supervision and a quick learner.
- Pleasant natured, Hardworking, and always eager to please.
Timeline
Manager
Cask N Flask Liquor Store
05.2021 - Current
Chef Assistant
Amwaj Rotana hotel
01.2017 - 06.2019
commis 3
Leopolds of London restaurant Dubai parks
01.2016 - 01.2017
commis 1
JB's gastropub
Grade 12 - Humanities stream
PSEB
Diploma in Hospitality - Commercial Cookery
ICCA Dubai