Summary
Overview
Work History
Education
Skills
Websites
Timeline
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Ashley Breaux

Houston,TX

Summary

Since graduating from Louisiana State University, I've rapidly advanced through roles at Daily Gather, currently serving as the Assistant General Manager. With hands-on management experience, my journey from Front of House Manager to Bar Manager, and now to my current position within a span of just one year, reflects my ability to lead team members while ensuring exceptional hospitality for each guest. These competencies have been instrumental in fostering a strong work environment while enhancing restaurant efficiency. Our team thrives on collaboration and a shared commitment to excellence, aspects that I have actively contributed to and cultivated.

Overview

6
6
years of professional experience

Work History

Assistant General Manager

Daily Gather
11.2023 - Current
  • Motivated, trained, and disciplined employees to maximize performance.
  • Collaborated with the General Manager on marketing initiatives to increase brand awareness and drive sales growth.
  • Developed and implemented new operational procedures, streamlining daily tasks and improving overall efficiency.
  • Mentored staff members, fostering a supportive work environment that enhanced employee performance and retention.
  • Monitored facility maintenance needs, coordinating repairs and upgrades as necessary to keep operations running smoothly.
  • Optimized scheduling practices to ensure appropriate coverage during peak hours while minimizing labor costs.
  • Enhanced communication among team members through regular meetings, promoting an open dialogue about challenges and opportunities for improvement.

Bar Manager

Daily Gather
07.2023 - 11.2023
  • Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
  • Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
  • Mentored and trained staff members to ensure exceptional customer service standards.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Introduced new cocktails to the menu based on market research that became popular choices amongst customers.
  • Streamlined inventory management for optimal stock levels and reduced waste.
  • Developed strong relationships with suppliers, negotiating favorable terms and pricing.
  • Analyzed sales data to identify trends, adjusting menu offerings accordingly.

FOH Manager

Daily Gather
04.2023 - 07.2023
  • Improved customer satisfaction by implementing efficient front-of-house operations and staff management techniques.
  • Enhanced communication between FOH staff members by holding daily pre-shift meetings updating on changes in menus or promotions.
  • Elevated team performance with regular training sessions, addressing areas of improvement and promoting best practices.
  • Increased repeat business by creating personalized interactions with guests and recognizing loyal customers'' preferences.
  • Cultivated a culture of accountability among employees by setting clear expectations and conducting performance evaluations regularly.
  • Managed day-to-day FOH operations to drive quality, standards, and meet customer expectations.

Server/Bartender

Daily Gather
05.2022 - 04.2023
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Served high customer volumes during special events, nights, and weekends.

Intern

BATTURE LLC
06.2020 - 05.2022
  • Gained hands-on experience with a variety of field sampling techniques for water quality analysis
  • Demonstrated attention to detail while recording bi-weekly logs on water quality
  • Assisting with water quality testing, sampling, and management on a project to drain residential water runoff into the New Orleans City Park lagoons.
  • Independent, bi-weekly, water quality monitoring of 25 sites using the YSI ProDSS.
  • Data management using KorDSS, Excel, and Google Drive.
  • Drafting of project proposals and monthly sampling updates for internal and external use.

Server

The Chimes on Highland
07.2018 - 04.2021
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.

Education

Bachelor of Science - Natural Resource Ecology And Management

Louisiana State University
Baton Rouge, LA
05.2020

Skills

  • Leadership

  • Data Analysis

  • Interpersonal Communication

  • Staff Development

  • Microsoft Office

  • Public Speaking

  • Rapid Comprehension and Retention

  • Staff Management

  • Inventory Control

  • Customer Relationship Management (CRM)

Timeline

Assistant General Manager

Daily Gather
11.2023 - Current

Bar Manager

Daily Gather
07.2023 - 11.2023

FOH Manager

Daily Gather
04.2023 - 07.2023

Server/Bartender

Daily Gather
05.2022 - 04.2023

Intern

BATTURE LLC
06.2020 - 05.2022

Server

The Chimes on Highland
07.2018 - 04.2021

Bachelor of Science - Natural Resource Ecology And Management

Louisiana State University
Ashley Breaux