Caring professional prepared to deliver case management and client advocacy. Dedicated to helping others achieve progress toward goals and meet specific needs. Wide-ranging knowledge of applicable services and professionals appropriate for clients.
Overview
4
4
years of professional experience
Work History
Community Resource Specialist
Good Samaritan Hospital
09.2022 - Current
Supported clients through development of new life skills, obtaining resources and transitioning back to society.
Contributed to the development of strategic plans within the organization aimed at improving overall service delivery and maximizing positive outcomes for clients served.
Created a comprehensive database of local resources, allowing for quick and accurate referrals for clients in need of assistance.
Led group discussions and activities to meet different patient needs.
Activities Coordinator
Good Samaritan Hospital
07.2021 - 08.2022
Increased activity participation by maintaining a welcoming and inclusive environment for all attendees.
Fostered a sense of belonging among participants through regular recognition of achievements during group gatherings and celebrations.
Maintained and ordered supplies for activities.
Unit Clerk
Good Samaritan Hospital
03.2021 - 07.2021
Obtained and organized medical records for office visits and scheduled labs.
Streamlined administrative processes for improved hospital efficiency and reduced wait times for patients.
Performed various administrative tasks by filing, copying and faxing documents.
Organized and maintained patient chart filing system to promote quick data finding for staff.
Dietary Cook
Oak Village Nursing Home
03.2020 - 03.2021
Sanitized and organized kitchen preparation areas and equipment according to food and health safety standards.
Continuously updated knowledge of industry trends, attending workshops or training sessions as needed to stay current with best practices in dietary cooking techniques.
Collaborated with dietitians to develop specialized menus for patients with specific dietary restrictions.
Ensured consistent flavor profiles across dishes by carefully measuring ingredients according to established recipes.
Maintained a clean and sanitary work environment, adhering to health department regulations and safety protocols.
Vice President of Surgical Service at Good Samaritan Hospital – Hospital Corporation of AmericaVice President of Surgical Service at Good Samaritan Hospital – Hospital Corporation of America
Registered Nurse – Medical/Surgical, Tele, Preop/Postop at Good Samaritan HospitalRegistered Nurse – Medical/Surgical, Tele, Preop/Postop at Good Samaritan Hospital