Ashley Gonzalez

Server / Shift Lead / Restaurant Support

• Independently managed front-of-house operations during shifts, overseeing all restaurant activities and ensuring smooth service flow
• in charge of the social media for the restaurant
• Supervised kitchen staff and maintained effective communication between front and back of house
• Prepared food items and completed daily prep work to support kitchen operations
• Coordinated and executed large group orders and catered event meals
• Managed restaurant operations in the absence of upper management
• Handled inventory by receiving and organizing food and supply orders
• Performed end-of-day closing duties and ensured cleanliness and organization of the restaurant
• Managed and created content for the restaurant’s social media platforms
• Cross-trained in both front-of-house and back-of-house responsibilities
• Demonstrated strong teamwork, leadership, multitasking, and problem-solving skills

Canteen Attendant

Woodward West

• Managed daily operations of the camp canteen, serving snacks and merchandise to campers
• Operated cash register and processed cash and card transactions accurately
• Provided friendly and efficient customer service to campers and staff
• Maintained organized inventory and restocked snacks and supplies as needed
• Ensured cleanliness and organization of the canteen area
• Balanced register and handled end-of-shift cash reconciliation
• Assisted campers with purchases and answered questions in a professional and positive manner