ASHLEY MOYNIHAN
Oklahoma City,OK
Summary
Results-driven General Manager known for high productivity and efficient task completion. Skilled in strategic planning, team leadership, and operational management. Excel in communication, problem-solving, and adaptability, ensuring effective team collaboration and customer satisfaction. Committed to driving business growth through innovative strategies and exemplary leadership qualities.
Overview
17
17
years of professional experience
2002
2002
years of post-secondary education
1
1
Certification
Work History
General Manager
Good Egg Dining
Oklahoma City, Oklahoma
04.2023 - 09.2025
- Oversaw daily operations to ensure smooth restaurant functionality.
- Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
- Ensured compliance with health and safety regulations across the establishment.
General Manager
Patrono
Oklahoma City, Oklahoma
06.2021 - 04.2023
- Developed and implemented training programs for new employees.
- Coordinated inventory management to maintain stock levels and reduce waste.
- Managed daily social media operations, ensuring timely responses to audience interactions.
- Developed wine pairing recommendations for menu items.
Key Holder Supervisor
Pritchard Wine Bar
Oklahoma City, Oklahoma
03.2018 - 03.2020
- Completed day-to-day duties accurately and efficiently.
- Stayed updated on wine trends and menu changes for informed service.
- Developed and maintained positive customer relationships through effective communication.
Restaurant Manager
Dead Eye’s
Block Island, Rhode Island
05.2008 - 10.2017
- Oversaw the recruitment, hiring, onboarding, training, scheduling and evaluation of employees.
- Prepared employee schedules to maintain appropriate staffing levels during peak periods.
- Ordered supplies from vendors as needed while staying within budget guidelines.
Education
Wethersfield HS
Wethersfield, CTSkills
- Social media management
- Vendor relations
- Menu development
- Problem solving
- Effective communication
- Team building
- Conflict resolution
- Leadership skills
- Vendor negotiations
- Staff motivation
- Organizational restructure and change
- Customer service
- Staff training
- Inventory control
- Budget management
Certification
- Abel license
- Servsafe
Timeline
General Manager
Good Egg Dining
04.2023 - 09.2025
General Manager
Patrono
06.2021 - 04.2023
Key Holder Supervisor
Pritchard Wine Bar
03.2018 - 03.2020
Restaurant Manager
Dead Eye’s
05.2008 - 10.2017
Wethersfield HS