Ashley Webb
Sonora,California
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
9
9
years of professional experience
Work History
Bar Manager
Sonora Tap Room
Sonora, CA
04.2023 - Current
- Maintained accurate records of liquor inventory and purchases for budgeting purposes.
- Worked in close collaboration with team members to ensure customers received high-quality service.
- Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
- Enforced safety regulations and ensured proper sanitation practices were followed by all employees.
- Poured wine, beer and cocktails for patrons.
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
- Managed day-to-day operations including opening and closing duties, scheduling shifts for employees, cash handling procedures and payroll processing.
Server
The Standard
Sonora, CA
04.2022 - Current
- Promoted desserts, appetizers and specialty drinks to optimize sales.
- Operated POS terminals to input orders, split bills and calculate totals.
- Took orders from customers accurately and in a timely manner.
- Communicated effectively with kitchen staff regarding customer allergies or special requests.
- Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
- Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
- Provided exceptional service to high volume of daily customers.
Front of House Manager
The Rock of Twain Harte
Twain Harte, CA
01.2015 - 04.2023
- Developed goals and plans to prioritize, organize and accomplish daily service tasks.
- Delegated work to staff, setting priorities and goals.
- Ensured compliance with health department regulations regarding sanitation and safety standards.
- Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
- Tracked sales data and generated reports on sales trends within the restaurant.
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
- Managed day-to-day restaurant operations with focus on quality and meeting customer expectations.
- Oversaw employee recruiting, hiring, performance management and discipline.
Education
High School Diploma -
J E Young Academic Center
FresnoSkills
- Sales Promotion
- Performance Monitoring
- Revenue Forecasting
- Responsible Alcohol Service
- Customer Relations
- Staff Training
- Marketing and Sales Experience
- Outgoing Personality
- Service-Oriented Mindset
- Organizational Ability
Timeline
Bar Manager
Sonora Tap Room
04.2023 - Current
Server
The Standard
04.2022 - Current
Front of House Manager
The Rock of Twain Harte
01.2015 - 04.2023
High School Diploma -
J E Young Academic Center
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