
Developed key skills in a high-demand kitchen environment, including effective teamwork and maintaining cleanliness standards. Demonstrated ability to follow instructions precisely and support efficient kitchen operations. Proficient with computers and data systems, as well as communication and problem-solving. Seeking to transition into a new field, leveraging strong organizational and multitasking abilities.
Preparing fresh ingredients, maintaining a sanitary environment, assembling items, and supporting kitchen operations to ensure the delivery of high-quality food is efficient and safe.
Preparing fresh ingredients, maintaining a sanitary environment, assembling items, and supporting kitchen operations to ensure the delivery of high-quality food is efficient and safe.