Summary
Overview
Work History
Education
Skills
Websites
References
Timeline
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Ashlynn Armstrong-Armijo

Long Beach,CA

Summary

Experienced professional with 10 years of service industry history. Reliable and hardworking individual familiar with working independently and/or with a team to serve high levels of service. Experienced in supporting staff, delivering food and mixing drinks for patrons desired experience, while delivering service with great interpersonal and multitasking skills in fast paced environments.

Overview

8
8
years of professional experience

Work History

Bartender

L’Antica Pizzeria Da Michele
Long Beach
10.2023 - Current
  • Served high customer volumes during special events, nights, and weekends.

Supervisor

Postino Wine Cafe
Scottsdale, AZ
05.2022 - Current
  • Handled payroll and financials.
  • Oversaw staff on a regular basis
  • Handled guest recovery and guest sentiment

Bartender

Craft
Anaheim, CA
12.2022 - 10.2023
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Bartender/Executive Kitchen Trainer/Server

Pappadeaux Seafood Kitchen
Phoenix, AZ
02.2017 - 05.2022
  • Maintained guest experience and workplace standards.
  • Trained and oversaw all staff training

Executive Administrator

CWIE Holding Company
Scottsdale, AZ
09.2021 - 03.2022
  • Planned and oversaw Managers travel plans
  • Administered daily schedule

Server/ Trainer

Oregano's Pizza Bistro
Goodyear, AZ
10.2016 - 02.2017
  • Trained all new employees
  • Multitasked in a high volume environment
  • Maintained guest standards with suggestive selling

Education

Diploma -

Agua Fria Union High School
Avondale, AZ
05.2015

Skills

  • Experienced professional with 10 years of service industry history
  • Reliable and hardworking individual familiar with working independently and/or with a team to serve high levels of service
  • Experienced in supporting staff, delivering food and mixing drinks for patrons desired experience
  • Delivering service with great interpersonal and multitasking skills in fast paced environments

References

  • Chris Kelly, General Manager, Postino Wine Cafe, (602)-899-1111, Ckelly@upwardprojects.com
  • Asogi Armstrong, General Manager, (602)-331-3434
  • Patti Anglin, Supervisor, (602)-481-8545

Timeline

Bartender

L’Antica Pizzeria Da Michele
10.2023 - Current

Bartender

Craft
12.2022 - 10.2023

Supervisor

Postino Wine Cafe
05.2022 - Current

Executive Administrator

CWIE Holding Company
09.2021 - 03.2022

Bartender/Executive Kitchen Trainer/Server

Pappadeaux Seafood Kitchen
02.2017 - 05.2022

Server/ Trainer

Oregano's Pizza Bistro
10.2016 - 02.2017

Diploma -

Agua Fria Union High School
Ashlynn Armstrong-Armijo