Ashton Teague
Saint Augustine,FL
Summary
Transitioned to St. Augustine from a ski resort in Colorado.,Located near this establishment.,Eager to contribute to a role that enhances community involvement.
Overview
12
12
years of professional experience
Work History
Bartender/Server
Bistro North
2024.03 - 2026.04
- Crafted and served a diverse range of cocktails and mocktails, enhancing customer experience and satisfaction.
- Trained and mentored junior bartenders, fostering skill development and teamwork.
- Managed bar inventory, ensuring optimal stock levels and minimizing waste.
- Developed signature drink recipes.
bartender
Cala Pub
2023.04 - 2024.04
- Adapted to a different style of bartending and serving, all at once, since customers were encouraged to order at counter.
bartender
Ollie’s Pub and Grub/CO Bar
2020.03 - 2023.04
- Thrive in a high volume bar environment. Enjoy and excel in busy bar shifts, flawlessly. Efficient in beer and liquor orders to ensure products do not run low or out.
server/bartender
Vail Resorts, Inc.
2014.10 - 2020.03
- Serving and bartending and everything in between. Provided exceptional service for weddings and large conferences, to elevate their experience while visiting. We want our guests to continue coming back in a vacation destination. Beverage cart and bartending on Keystone’s golf courses. Fine dining server and bartender at the Keystone Ranch Restaurant, one of the hidden gems that still provides you with a traditional “white tablecloth” experience.
Education
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Kennesaw State University
01.2014
Skills
Strong multitasking
Customer service
Highly reliable
Team player attitude
Engaging personality
Timeline
Bartender/Server
Bistro North
2024.03 - 2026.04
bartender
Cala Pub
2023.04 - 2024.04
bartender
Ollie’s Pub and Grub/CO Bar
2020.03 - 2023.04
server/bartender
Vail Resorts, Inc.
2014.10 - 2020.03
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Kennesaw State University