Audrey Pierson
City Of Saint Peters,MO
Summary
Successful Front of House Team Member with restaurant experience. Flexes easily between different positions to meet demand. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
4
4
years of professional experience
Work History
FOH Team Member
Hi-Pointe Drive-In
06.2023 - 09.2023
- Maintained a clean and organized work area, ensuring a safe and sanitary environment for customers and staff.
- Answered customers' questions, recommended items, and recorded order information.
- Handled cash transactions accurately, balancing the register at the beginning and end of each shift.
- Enhanced customer experience by providing friendly and efficient service at the front counter and drivethru.
- Reset tables between guests by restocking low items and wiping down surfaces.
- Contributed to a positive team environment by assisting coworkers with tasks when needed.
Food Prep Cooking Assistant
The Portable Cafe
02.2020 - 05.2020
- Operated various kitchen equipment safely such as grills, ovens, fryers, and mixers for optimal results in meal preparation.
- Managed portion control effectively to maintain consistency in serving sizes while reducing food costs.
- Kept accurate inventory records to ensure sufficient stock levels and minimize spoilage.
- Maintained a clean and organized workspace, ensuring compliance with health and safety guidelines.
- Enhanced food presentation by skillfully assembling dishes and garnishes.
Education
GED -
St. Charles Community College
4601 Mid Rivers Mall Dr, Cottleville, MO 6337606.2024
Skills
- Order Taking
- Cleanliness
- Phone Etiquette
- Greeting guests
- Money Handling
- Stock management
- Multilingual
- Cooking
- Safe Food Handling
- Food Preparation
Timeline
FOH Team Member
Hi-Pointe Drive-In
06.2023 - 09.2023
Food Prep Cooking Assistant
The Portable Cafe
02.2020 - 05.2020
GED -
St. Charles Community College
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