Austin Mitchell
United States Marine Corps
Raleigh,NC
2
Languages
1
Certification
7
years of professional experience
Experienced bartender and front-of-house leader with 5+ years in restaurant and hospitality environments. Skilled in beverage service, cocktail preparation, bar inventory management, fostering workplace cohesion, and creating positive guest experiences. Known for strong communication, team training, adaptability, and maintaining organized, efficient operations in fast-paced environments.
Work History
Bartender / Server / Restaurant Manager
3 Years 11 Months- Advanced from server to bartender and restaurant manager through consistent performance, reliability, and effective leadership.
- Provided full-service bartending in a high-volume environment, preparing cocktails and serving beer, wine, and spirits.
- Delivered efficient, attentive service during peak shifts while maintaining accuracy and guest satisfaction.
- Trained bartenders and servers on beverage preparation and service standards, enhancing overall guest experience.
- Managed bar inventory, product ordering, stock levels, cash handling, and closing procedures.
- Oversaw front-of-house operations, supporting a team of 12 to ensure smooth service and operational efficiency.
- Built strong guest relationships through knowledgeable recommendations and consistent service.
Food Server
1 Year- Delivered attentive service to create a welcoming atmosphere in a fast-paced restaurant environment.
- Suggested food and beverage pairings to elevate guest experience and drive sales.
- Coordinated service for multiple tables, ensuring accuracy and fostering teamwork.
Vehicle Mechanic
1 Year 11 Months- Maintained military vehicles and equipment, ensuring adherence to safety and quality standards for operational readiness.
- Cultivated attention to detail, accountability, and teamwork in high-pressure environments to achieve mission objectives.
Education
High School Diploma
Skills
Alcohol service
Multitasking efficiency
Effective communication
Food safety
Suggestive selling
Inventory management
Time management
Professional demeanor
New hire training
Cleanliness and hygiene
Professional image
Certification
- ServSafe Food Handler Certification
- Responsible Alcohol Service Certification
ADDITIONAL INFORMATION
- Available evenings, weekends, and holidays
- Experienced in high-volume hospitality operations
- Strong background in guest service, team leadership, and bar organization
Languages
English
Native or Bilingual
Spanish
Professional Working
Timeline
Vehicle Mechanic
United States Marine Corps
09.2024 - CurrentRead More
Food Server
Chili’s Grill & Bar
09.2023 - 09.2024Read More
Bartender / Server / Restaurant Manager
Buffalo Brothers Pizza & Wing
10.2019 - 09.2023Read More
Millbrook High School
High School Diploma
Read More