Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
7
7
years of professional experience
4
4
years of post-secondary education
1
1
Certification
Work History
Server
The Stirling Hotel
Long Hill, New Jersey
01.2024 - Current
Delivered exceptional customer service while taking and processing orders.
Managed table settings and ensured cleanliness throughout dining area.
Collaborated with kitchen staff to coordinate timely food delivery.
Managed food and drink orders efficiently with attention to detail.
Maintained cleanliness and organization of dining area and service stations.
Handled cash transactions accurately and processed payments promptly.
Provided excellent customer service to ensure satisfaction.
Performed opening and closing duties such as setting up the dining area, restocking supplies.
Operated POS terminals to input orders, split bills, and calculate totals.
Handled money transactions accurately while following company procedures for handling cash payments.
Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
Packing, Shipping, and Receiving Assembler
The Gellman Foundation
Cedar Knolls, New Jersey
01.2019 - Current
Assembled products according to specifications and quality standards.
Packaged items securely for shipping to ensure safe delivery.
Inspected incoming shipments for accuracy and damage before processing.
Organized warehouse inventory by item, type, size or product code.
Restocked shelves with new inventory.
Restaurant Hostess
The Stirling Hotel
Long Hill, NJ
11.2021 - 01.2024
Greeted and seated guests upon arrival at The Stirling Hotel.
Managed reservation systems to optimize dining room flow.
Assisted guests with menu inquiries and special requests.
Communicated wait times to guests clearly and courteously.
Supported team members during busy shifts to enhance guest experience.
Handled guest feedback to improve service quality at the restaurant.
Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
Resolved customer complaints in a professional manner while maintaining a positive attitude towards guests.
Answered incoming calls with appropriate greeting and provided information about menu items or services offered.
Accommodated guests with children and special needs to promote comfortable dining experience.
Completed daily side work tasks assigned by management such as rolling silverware or folding napkins.
Assigned seating arrangements based on customer preferences and restaurant policies.
Helped restaurant staff set up small and large events to coordinate smooth execution.
Communicated with servers about new tables, changes in food availability and customer comments.
Collected reservation information and communicated updates to guests via mobile device or in-person.
Education
Bachelor of Arts - English
Rutgers University
New Brunswick, NJ
09.2021 - 08.2025
Skills
Customer service
Order processing
Food safety regulations
Inventory management
Time management
Customer relationship management
Problem solving
Attention to detail
Adaptability in fast-paced environments
Collaborative teamwork
Safe food handling
Dietary restrictions knowledge
Point of sale (POS) system operations
Multitasking and organization
Shift management
Positive and professional
Affiliations
Member of Alpha Gamma Delta Sorority at Rutgers University