Autumn Murfey
St Clair Shores
Summary
Motivated individual with engaging personality, good work ethic, and very flexible. Upbeat, friendly, and anticipating customer needs to make enjoyable dining experiences.
Overview
6
6
years of professional experience
Work History
Server
Country Club of Detroit
10.2024 - Current
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Served food and beverages promptly with focused attention to customer needs.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
Cashier
Vince and Joe's Gourmet Markets
08.2019 - 09.2024
- Welcomed customers and helped determine their needs.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
- Helped customers complete purchases, locate items, and join reward programs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Assisted in multiple departments, including the bakery, cheese department, catering, served at house parties, grocery department and the pizza department.
- Mentored new employees on cashier duties and best practices, improving overall staff performance.
- Adapted quickly to new technologies implemented at POS systems, ensuring seamless transition periods for both staff and customers.
- Streamlined checkout process for increased efficiency and reduced waiting times.
Server, Busser, & Hostess
Filippas Wine Barrel
02.2021 - 01.2023
- Bussed and reset tables to keep dining room and work areas clean.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Adhered to proper food handling procedures and safety guidelines for the well-being of guests and team members alike.
- Assisted in training new hires, providing guidance on restaurant standards and best practices.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Served food and beverages promptly with focused attention to customer needs.
Education
No Degree - Esthetics
Elevate Salon Institute
Royal Oak08-2025
High School Diploma -
Eisenhower High School
Shelby Twp05-2021
Skills
- Strong work ethic
- Point of sale (POS) system operations
- Customer service
- Cleanliness standards
- Service prioritization
- Team collaboration
- Beverage preparation
- Guest seating
- Table setting
- Team member support
- Liquor, wine, and food service
Timeline
Server
Country Club of Detroit
10.2024 - Current
Server, Busser, & Hostess
Filippas Wine Barrel
02.2021 - 01.2023
Cashier
Vince and Joe's Gourmet Markets
08.2019 - 09.2024
No Degree - Esthetics
Elevate Salon Institute
High School Diploma -
Eisenhower High School
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