Ava Fassett
Spring,TX
Summary
Upbeat hostess excels in assisting customers and helping other staff. Pleasant and experienced managing seating, reservations and events. Skilled at creating welcoming atmosphere when attending to guests. Team-player quick to assist FOH Manager with table bussing during busy times. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Hardworking and passionate job seeker with strong organizational skills eager to secure a position. Ready to help team achieve company goals.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Host
Pappadeaux's Seafood Kitchen
05.2023 - Current
- Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
- Managed reservations efficiently to accommodate walk-in guests and reduce wait times.
- Maintained a clean and welcoming atmosphere by quickly addressing spills and resetting tables after guest departure.
- Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.
- Improved guest experience by offering personalized recommendations based on individual preferences and dietary requirements.
Server/Host/Togo Server
China Bridge
09.2022 - 12.2022
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Bussed and reset tables to keep dining room and work areas clean.
- Seated customers in timely manner by managing reservations and waitlists skillfully.
Server/Host
Koji Ramen Bar
03.2022 - 08.2022
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
- Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
- Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Education
No Degree - Diagnostic Medical Sonography
Grand Oaks High School
4800 Riley Fuzzel Rd, Spring TX 7738605.2025
Skills
- Professional Appearance
- Multitasking Proficiency
- Organizational Skills
- Positive Attitude
- Guest Engagement
- Safe Food Handling
Accomplishments
I always have excellent grades in school! I currently have a 3.8 GPA.
Affiliations
- Painting
- Ceramics
- Building Legos
Certification
I have my Food Handelers Licence and my TABC Licence.
Timeline
Host
Pappadeaux's Seafood Kitchen
05.2023 - Current
Server/Host/Togo Server
China Bridge
09.2022 - 12.2022
Server/Host
Koji Ramen Bar
03.2022 - 08.2022
No Degree - Diagnostic Medical Sonography
Grand Oaks High School