Ava Stewart
Scotts Valley,CA
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
Work History
Bakery Manager
Safeway
02.2023 - 02.2024
- Maintained and controlled inventory of baked goods.
- Submitted reports to senior management to aid in business decision-making and planning.
- Maintained clean, adequately stocked, and organized store by streamlining daily operations and introducing new procedures.
- Managed all baking operations professionally and handled all problems confidently.
FACILITY MANAGER
BLOOM NETWORK
09.2020 - 05.2021
- Starting position as Facility Assistant in manufacturing and packing
- Order fulfillment and quality control; ensuring all orders going in or out of the facility were compliant
- Facilitated team meetings, admin & filing, scheduling through T-sheets, and metrc training.
SUPERVISOR
STEAMING HOT COFFEE & ESPRESSO
03.2019 - 06.2020
- Welcome guests with a personable attitude and smile
- Orders are made for customer satisfaction
- Interviewed, hired, and trained new team members
- Ordered and restocked inventory.
Education
High School Diploma -
South Tahoe high
01.2015
Skills
- Time management
- Team Leadership
- Admin & Filing
- Organization & cleanliness
- Inventory and Stocking
Summary Objective
Experienced Manager bringing enthusiasm, dedication, and exceptional work ethic. Highly versatile and adaptable to fast-paced, changing environments.
References
- Jennifer Lawrence, (831) 334-1230
- Jim Chelossi, (831) 227-3124
- Ming, (408) 800-8599
Timeline
Bakery Manager
Safeway
02.2023 - 02.2024
FACILITY MANAGER
BLOOM NETWORK
09.2020 - 05.2021
SUPERVISOR
STEAMING HOT COFFEE & ESPRESSO
03.2019 - 06.2020
High School Diploma -
South Tahoe high