Azaria Bennett
Personal Business
Portage,IN
4
years of professional experience
Motivated student eager to apply classroom knowledge to real-world experiences, with a strong willingness to learn and contribute. Effective communicator with a collaborative mindset, ready to bring fresh perspectives and a strong work ethic to any team.
Work History
Crew Member
4 Months- Stocked supplies, ingredients, and packaging to keep service areas ready during peak rushes.
- Resolved customer concerns promptly while maintaining professional service and communication.
- Took orders, prepared meals, and collected payments.
- Operated cash register to ring up final bill and process various forms of payment.
Crew Member
2 Years 3 Months- Prepared and served food items according to established recipes and standards.
- Delivered friendly service to assist customers with orders, enhancing overall dining experience.
- Performed cashier duties such as taking orders, collecting payments and providing change.
- Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
- Prepared beverages such as coffee drinks, smoothies and milkshakes according to company standards.
- Stocked supplies and ingredients, ensuring availability for food preparation needs.
- Ensured cleanliness of work areas, equipment, and dining areas to uphold health and safety standards.
- Operated kitchen equipment safely and efficiently during food preparation
Baking Assistant
3 Years 9 Months- Prepared ingredients for baked goods and pastries, ensuring readiness for timely production.
- Maintained cleanliness and organization of baking area and tools, ensuring efficient workflow and safety.
- Followed recipes accurately to deliver consistent quality in baked products.
- Cleaned and organized the kitchen area on a regular basis.
- Checked expiration dates on all ingredients to ensure quality and freshness in baked products.
- Followed safety protocols for handling sharp objects, minimizing risk of injury in the kitchen.
Education
High School Diploma - Mechanical Engineering
High School Diploma
Skills
Taking orders
Food handling
Food assembly
Sanitation practices
Health standards
Menu knowledge
Cash handling
Customer service
Customer engagement
Multitasking and organization
Workplace efficiency
Problem solving
Creativity and innovation
Basic math
Learning agility
Timeline
Crew Member
Little Caesars
06.2026 - CurrentRead More
Crew Member
McDonalds
07.2024 - CurrentRead More
Baking Assistant
Personal Business
01.2023 - CurrentRead More
Portage Highschool
High School Diploma
Read More
Purdue Northwest
High School Diploma from Mechanical Engineering
Read More