Dynamic Food Service Worker with a history at Aramark Bluefield Dining, showcasing exceptional multitasking and customer service skills. Excelled in maintaining high sanitation standards and supporting team efficiency. Known for quick learning and fostering positive environments, significantly enhancing dining experiences without compromising on safety or quality.
Overview
1
1
year of professional experience
Work History
Food Service Worker
Aramark Bluefield Dinning
05.2023 - 06.2024
Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Maintained safety standards by properly handling food and adhering to sanitation guidelines.
Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
Greeted customers at counter to fulfill requests and answer questions.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Promoted a positive work environment through effective communication with colleagues and supervisors.
Education
Bachelor of Science - Engineering
Bluefield,WD
Bluefield, WV
01-2029
Skills
Quick learner
Positive attitude
Multitasking
Customer service
Kitchen sanitization
Order taking
Meal preparation
Cleaning procedures
Hot table management
Sanitation practices
Hygiene standards
Cleaning and sanitizing
Safe handling
Timeline
Food Service Worker
Aramark Bluefield Dinning
05.2023 - 06.2024
Bachelor of Science - Engineering
Bluefield,WD
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