Dynamic leader with a proven track record at Peggs On The Boulevard, adept in staff management and customer engagement. Excelled in creating a positive atmosphere, driving efficiency, and implementing feedback-driven improvements. Skilled in inventory control and fostering teamwork, consistently delivering exceptional service and operational excellence.
Experienced with overseeing all aspects of restaurant operations, ensuring smooth day-to-day functioning. Uses leadership skills to improve staff performance and drive customer satisfaction. Track record of maintaining high standards in food safety, inventory management, and service excellence.
After finishing more Biology specified courses, I would like to continue my education at the University of Missouri- St. Louis with a Bachelor's degree of Biology.