Server
Venus Restaurant
Largo, FL
- Delivered exceptional customer service, ensuring a positive dining experience for guests.
- Collaborated with kitchen staff to coordinate timely food preparation and presentation.
- Managed multiple tables efficiently, prioritizing tasks during peak hours.
- Maintained cleanliness and organization of dining area, enhancing overall ambiance.
- Assisted in training new servers on menu items and service standards.
- Processed transactions accurately using point-of-sale system for efficient billing.
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Implemented effective communication strategies between front-of-house and back-of-house staff for streamlined operations.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
