Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Bauss Williams

Lima,OH

Summary

Results-driven crew shift leader with a background in food and beverage preparation. Skilled in problem-solving and time management, consistently ensuring high-quality service and compliance with health regulations while training new staff.

Overview

1
1
Certification
4
4
years of professional experience

Work History

Barista/Crew Shift Leader

7Brew
Lima, Ohio
12.2024 - 09.2026
  • Opened new stores, onboarded staff, established product knowledge, and managed projects to ensure successful launches.
  • Prepared and served diverse coffee beverages to customers.
  • Collaborated with team members to streamline workflow and deliver high-quality service during peak hours.
  • Implemented upselling techniques to promote bakery items and specialty drinks, enhancing customer experience and increasing average order value.
  • Followed safety procedures while operating machinery such as grinders and espresso machines.
  • Ensured all equipment was maintained in proper working order according to manufacturer's instructions.
  • Ensured compliance with health and safety regulations, including proper food handling and cleanliness standards.

Cashier/Cook

Captain D's Restaurant
Lima, Ohio
12.2023 - 11.2024
  • Prepared and cooked menu items following standard recipes and safety guidelines.
  • Processed customer transactions quickly and accurately using point-of-sale system, enhancing customer satisfaction.
  • Maintained cleanliness and organization of workstations and dining areas, ensuring a safe and welcoming environment for customers.
  • Trained new staff on operational procedures and safety practices, fostering a knowledgeable team to support service quality.
  • Supported operations at multiple locations during staffing shortages.

Barista/Cashier

Dunkin Donuts & Baskin Robbins
Lima, Ohio
06.2022 - 06.2023
  • Prepared and served a variety of beverages and snacks to customers.
  • Operated cash register, processed transactions, and managed customer payments.
  • Described menu items to customers and suggested appealing products.
  • Maintained cleanliness of workstations, dining areas, and equipment.
  • Adhered to food safety regulations and company policies consistently.

Education

High School Diploma -

Lima Senior High
Lima, OH
05-2025

Skills

  • Food safety regulations
  • Food and beverage preparation
  • Point-of-Sale Operation
  • Customer transaction processing
  • Upselling techniques
  • Customer relationship management
  • Machine operation
  • Team Coordination
  • Staff Development
  • Time management
  • Problem solving
  • Food Cost/Inventory management

Certification

  • Servsafe person In Charge
  • Financial Literacy Certificate

Timeline

Barista/Crew Shift Leader

7Brew
12.2024 - 09.2026

Cashier/Cook

Captain D's Restaurant
12.2023 - 11.2024

Barista/Cashier

Dunkin Donuts & Baskin Robbins
06.2022 - 06.2023

High School Diploma -

Lima Senior High
Bauss Williams