Summary
Overview
Work History
Education
Skills
Dates
Locations
Timeline
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Bhakta Bahadur Basnet

Albany,CA

Summary

Results-driven Supervisor with experience steering and directing all aspects of operations. Practiced in orchestrating multiple projects with competing priorities involving process improvements, safety initiatives and quality control. Recognized and commended for collaborating with upper management to achieve organizational objectives. Hardworking speciality cook bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Punctual cook experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.

Overview

8
8
years of professional experience

Work History

Supervisor

AMPM Arco
Albany, CA
03/17/20 - 11.2022
  • Maintained accurate records of employee performance, attendance, leave requests, and disciplinary actions.
  • Tracked progress on projects and provided timely feedback to staff members.
  • Performed monthly inventory checks to ensure sufficient stock levels for all products.
  • Monitored employee productivity levels on a regular basis to identify areas of improvement.
  • Created new strategies for improving customer service standards within the organization.
  • Collaborated with other departments to coordinate workflow processes between teams.
  • Established and enforced clear goals to keep employees working collaboratively.
  • Resolved customer complaints and adjusted policies to meet changing needs.

Supervisor

BHAT BHATINI SUPER MARKET
NEPAL, Nepal
06.2016 - 11.2018
  • Analyzed company's expenditures and developed financial models.
  • Determined consumer needs to provide products and services appealing to larger market.
  • Implemented strategies to take advantage of new opportunities.
  • Analyzed key performance indicators to identify effective strategies.
  • Worked closely with human resources to support employee management and organizational planning.
  • Utilized document management system to organize company files, keeping up-to-date and easily accessible data.
  • Tracked project schedules and encouraged teams to complete tasks on time while staying on budget.
  • Created plans to propose solutions to problems related to efficiency, costs or profits.

Speciality Cook

Dnata Catering
Brisbane, CA
11.2022 - 05.2024
  • Prepared and cooked specialty dishes according to recipes, paying attention to detail and presentation.
  • Monitored food stock levels, ordering supplies when necessary.
  • Ensured that all kitchen equipment was properly maintained and cleaned regularly.
  • Assisted in menu planning and recipe development.
  • Trained new staff on the proper use of kitchen equipment and safety guidelines.
  • Adhered to health and safety regulations regarding food handling and storage.
  • Developed innovative techniques for preparing meals quickly without sacrificing quality or taste.
  • Stayed up-to-date on industry trends related to specialty cooking techniques.
  • Executed proper techniques when preparing menu item ingredients.

Education

Bachelor of Business Studies - Bachelor of Business Studies

Makwanpur Multipal Campus
Makwanpur, Nepal
04-2018

Skills

  • Business Development
  • Staff Management
  • Schedule development
  • Inventory Control
  • Waste Reduction
  • Processes and procedures
  • Inventory Oversight
  • Staff Discipline
  • Employee Motivation
  • Complex Problem-Solving

Dates

  • 2/2023, 02/01/23

Locations

personal

Timeline

Speciality Cook

Dnata Catering
11.2022 - 05.2024

Supervisor

BHAT BHATINI SUPER MARKET
06.2016 - 11.2018

Supervisor

AMPM Arco
03/17/20 - 11.2022

Bachelor of Business Studies - Bachelor of Business Studies

Makwanpur Multipal Campus

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Bhakta Bahadur Basnet