Benedict Daclan
Paramus,NJ
Summary
Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success. Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
2
2
years of professional experience
Work History
Dietary Aide
Dellridge Family Of Caring
10.2023 - Current
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Evaluated new recipes for taste appeal and adherence to nutritional guidelines before introducing them into the meal rotation, ensuring variety and satisfaction.
- Reduced food waste through careful portioning, inventory management, and creative use of leftover ingredients.
- Greeted customers and answered inquiries regarding menu items and specials.
- Cleaned and organized kitchen, dining and service areas.
- Kept all kitchen areas clean, tidy and free of hazards.
- Improved patient satisfaction by providing high-quality meals tailored to their dietary needs and preferences.
- Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.
- Assisted dietitians in monitoring patient progress, adjusting meal plans as needed based on feedback from healthcare providers.
- Collaborated with healthcare professionals to develop individualized meal plans based on patient needs, resulting in better health outcomes.
- Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
Assistant Director
Care One
05.2022 - Current
- Helped Teach/Guide Staff
- Established team priorities, maintained schedules and monitored performance
- Oversaw purchasing and organization of department budget and supplysinventory.
- Improved staffing during busy periods by creating employee schedules and monitoring call-outs.
- Organized and detail-oriented with a strong work ethic.
- Controlled resources and assets for department activities to comply with industry standards and government regulations.
- Created and updated physical records and digital files to maintain current, accurate, and compliant documentation.
Education
High School Diploma -
Paramus High School
Paramus, NJ06.2023
Skills
- Bar terminology
- Food Handlers Card
- Restaurant Experience
- Customer Service
- Computer Skills
- Flexible Schedule
- Lead Generation
- Team Operations
- Financial Management
- Performance reviewing
- Training and Development
- Staff Development
- Hiring and Training
- Good Judgment
- Scheduling and Coordinating
- Schedule Management
Timeline
Dietary Aide
Dellridge Family Of Caring
10.2023 - Current
Assistant Director
Care One
05.2022 - Current
High School Diploma -
Paramus High School
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