Bernadine Sarmiento
Bay Shore,NY
Summary
Detail-oriented food service worker with a positive attitude and strong multitasking skills. Committed to maintaining high standards of cleanliness and food safety while delivering exceptional customer service.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Food Service Worker
Aramark
Deer Park, NY
09.2025 - Current
- Prepared and served food in compliance with health and safety standards.
- Maintained cleanliness of work areas, ensuring adherence to sanitation guidelines.
- Assisted with inventory management, restocking supplies as needed during service.
- Operated kitchen equipment safely and efficiently, following operational protocols.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Maintained safety standards by properly handling food and adhering to sanitation guidelines.
Cook/Customer Service Cashier
Aramark
Lindenhurst, NY
04.2019 - 05.2025
- Prepared and cooked meals according to standardized recipes and safety guidelines.
- Collaborated with team members to ensure efficient kitchen workflow and timely meal service.
- Maintained cleanliness and organization of kitchen equipment and workstations to uphold health standards.
- Trained new staff on food preparation techniques and proper sanitation practices.
Education
Bachelor of Science - Food And Nutrition
Marywood
Scranton, PA05.1981
Skills
- Quick learner
- Positive attitude
- Multitasking
- Customer service
Certification
Food Manager's Certification
October,2013- October, 2016
Timeline
Food Service Worker
Aramark
09.2025 - Current
Cook/Customer Service Cashier
Aramark
04.2019 - 05.2025
Bachelor of Science - Food And Nutrition
Marywood