Experienced, detail-oriented, Food Service Worker knowledgeable in culinary assembly, food safety and nutrition. Strong track record of reliability, accuracy and efficiency in all tasks. Maintains superior performance in both individual and team-focused duties.
Overview
45
45
years of professional experience
Work History
Food Service Worker
Sodexo Food Service
07.2015 - 08.2025
Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Extensive knowledge and experience with culinary work.
Frequently taught team members on how to execute tasks more efficiently, such as cooking, ensuring safety measures, and ensuring proper food temperatures.
Cafeteria Worker
Bedford County Public Schools
06.1995 - 06.2015
Cleaned and sanitized surfaces, tools, and equipment.
Restocked condiments, beverages, and utensils per expected use levels.
Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
Prepared ingredients and recipe components ahead of time.
Managed cash register transactions accurately, ensuring all financial responsibilities were met with precision and consistency.
Served as a reliable team member during flexible scheduling demands, consistently arriving on time for all assigned shifts ready to contribute positively to the day''s work activities.
Served food according to temperature, safety, and presentation guidelines.
Quality Assurance Food Safety Technician
Trident Seafoods
02.1981 - 05.2015
Enhanced product quality by conducting routine inspections and implementing corrective actions.
Stayed up to date on current and proposed changes to factory standards and maintained all internal SOPs, training documentation and records.
Developed and delivered training on quality assurance procedures and production operations.
Audited internal activities and conducted thorough inspections.