Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Bonnie White

East Weymouth,MA

Summary

I have eight years of serving experience, including waitressing/serving, managing, and hosting. I work well in a team environment, and look to make all guests in the restaurant have an excellent experience.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Server

Stoneforge Grill
South Easton, MA
07.2021 - Current
  • Cultivated warm relationships with regular customers.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Checked identification for minimum age for sale of alcoholic beverages.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.

Preschool Teacher

Childrens Express Learning Center
West Bridgewater, MA
01.2020 - Current
  • Maintained well-controlled classrooms by clearly outlining standards and reinforcing positive behaviors.
  • Educated students in foundational concepts such as shapes, numbers and letters.
  • Gave one-on-one attention to children while maintaining overall focus on entire group.
  • Sanitized toys and play equipment each day to maintain safety and cleanliness.

Server/Shift Lead

IHOP
Brockton, MA
11.2016 - 01.2021
  • Completed store opening and closing procedures and balanced tills.
  • Trained and mentored new employees to maximize team performance.
  • Responded to and resolved customer questions and concerns.
  • Kept employees operating productively and working on task to meet business and customer needs.
  • Maintained and practiced safe working environment by observing safety procedures, policies and regulations.
  • Created floor plans and scheduales
  • Completed hiring procedures including interviews paperwork and training

Server

Chilis Bar And Grill
Braintree, MA
09.2018 - 03.2020
  • Cultivated warm relationships with regular customers.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Checked identification for minimum age for sale of alcoholic beverages.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.

Server/ Shift Lead

Johnny Rockets Restaurant
Braintree, MA
07.2014 - 11.2017
  • Completed store opening and closing procedures and balanced tills.
  • Trained and mentored new employees to maximize team performance.
  • Responded to and resolved customer questions and concerns.
  • Kept employees operating productively and working on task to meet business and customer needs.

Education

High School Diploma -

Holbrook Jr Sr High School
Holbrook, MA
06.2013

Skills

  • Dining Room Cleaning and Upkeep
  • Food and Beverage Service
  • Order Accuracy and Delivery
  • Transactions and Cash Handling
  • Conflict and Complaint Resolution
  • Cocktail Knowledge
  • Food Preparation and Safety
  • Ability to multitask
  • Calm in a fast-paced environment

Certification

Tips Certified

Servsafe Alcohol Certified

Servsafe Food Safety Certified

Choke Safe Certified


Timeline

Server

Stoneforge Grill
07.2021 - Current

Preschool Teacher

Childrens Express Learning Center
01.2020 - Current

Server

Chilis Bar And Grill
09.2018 - 03.2020

Server/Shift Lead

IHOP
11.2016 - 01.2021

Server/ Shift Lead

Johnny Rockets Restaurant
07.2014 - 11.2017

High School Diploma -

Holbrook Jr Sr High School

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