Brandi Widener
La Jolla,USA
Summary
Motivated professional with a strong work ethic and adaptability. Proven interpersonal skills enhance team collaboration and drive success. Committed to continuous learning and professional development. A positive attitude fosters a productive work environment.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Bartender, Server
BJ's Brewhouse and Restaurant
La Jolla, CA
03.2022 - Current
- Memorized extensive menu items, daily specials, and promotions to enhance customer experience.
- Multitasked effectively across various positions to optimize workplace efficiency.
- Ensured sanitation of bar area, glassware, utensils, and equipment to maintain health standards.
- Monitored guests' alcohol consumption to prevent over-intoxication and underage drinking.
- Processed payments accurately using the POS system, ensuring efficient transactions.
Food Runner/Hostess
Curbside Eatery and Drinkery
05.2021 - 12.2021
- Adapted to a fast-paced environment, managing waitlists and reservations efficiently.
- Delegated tasks effectively to enhance team productivity.
- Cultivated strong customer service skills through engagement with diverse clientele.
Education
Bachelor of Science - Marine Biology
UCSD
La Jolla, CA12-2024
High School Diploma -
Steele Canyon High School
Spring Valley, CA06.2020
Skills
- Customer service
- Team player attitude
- Highly reliable
- Empathy for animals
- Telephone etiquette
- Teamwork and collaboration
- Effective multitasking
- Compassionate care
- Fast learner
- Client communication
- Organizational skills
- Basic animal care
- Trustworthy
- Laboratory skills
- Animal behavior observation
References
- Paul Lopez, GM at BJ's Brewhouse and Restaurant, (619) 947-5502
- Kat Wilder, Manager at BJ's Brewhouse and Restaurant, (619) 307-9087
Leadership Experience
- Assistant Director of Campus Fundraising and Activities, Chi Omega chapter at UCSD, 01/01/21, 12/31/22
- Recruitment Operations Chair, Chi Omega UCSD, 01/01/23, 12/31/24
Certification
- Responsible Beverage Service Training
Timeline
Bartender, Server
BJ's Brewhouse and Restaurant
03.2022 - Current
Food Runner/Hostess
Curbside Eatery and Drinkery
05.2021 - 12.2021
Bachelor of Science - Marine Biology
UCSD
High School Diploma -
Steele Canyon High School
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