Brandon Sufana
Nashville
Summary
Professional hospitality leader with extensive experience in managing vibrant bar environments, dedicated to elevating guest satisfaction and optimizing operational efficiency. Proven track record of driving revenue growth through innovative strategies and a strong emphasis on team collaboration, fostering a culture of excellence. Expertise in inventory management, staff training, and crafting inviting atmospheres ensures a memorable experience for patrons. Committed to maintaining reliable and goal-oriented practices that guarantee seamless operations.
Overview
7
7
years of professional experience
Work History
Server
Fleet Street Pub
Nashville, TN
09.2025 - Current
- Provided exceptional customer service, ensuring guest satisfaction and repeat visits.
- Collaborated with kitchen staff to ensure accurate order preparation and special requests.
- Trained new servers on menu knowledge, service standards, and company policies.
- Developed relationships with regular guests, fostering a welcoming atmosphere at the pub.
Bar Manager
FlightLevelz Entertainment
Valparaiso, IN
08.2019 - Current
- Led a team of bartenders and servers to provide exceptional customer service and increase overall guest satisfaction
- Oversaw inventory management, ordering, and rotation to minimize waste and maximize profitability
- Collaborated with vendors to negotiate pricing and maintain strong supplier relationships for cost-effective purchasing
- Trained staff on responsible alcohol service and conducted regular staff meetings to ensure smooth operations
Bartender
Live Oak Nashville
Nashville, TN
03.2023 - 03.2026
- Crafted and served a diverse range of cocktails and beverages to enhance customer satisfaction.
- Managed inventory levels, ensuring availability of ingredients and supplies for optimal service.
- Maintained cleanliness and organization of the bar area to adhere to health regulations.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
Bar Manager
Cerveza Jacks
Nashville, TN
01.2024 - 05.2025
- Supervised daily bar operations, ensuring efficient service and high customer satisfaction.
- Managed inventory levels, optimizing procurement processes to reduce waste.
- Analyzed customer feedback to refine service offerings and improve operational efficiency.
- Collaborated with vendors to source quality ingredients and maintain cost-effective pricing.
Education
Associate of Applied Science - Business Management
Ivy Tech Community College of Indiana
Valparaiso, IN05.2019
Skills
- Team leadership
- Customer service
- Bar management
- Staff scheduling
- Inventory management
- Problem-solving
- Customer relationship building
- Staff training
Timeline
Server
Fleet Street Pub
09.2025 - Current
Bar Manager
Cerveza Jacks
01.2024 - 05.2025
Bartender
Live Oak Nashville
03.2023 - 03.2026
Bar Manager
FlightLevelz Entertainment
08.2019 - Current
Associate of Applied Science - Business Management
Ivy Tech Community College of Indiana