Brenda Rodriguez
Chicago,IL
Summary
Experienced bartender proficient in crafting classic and innovative cocktails, overseeing bar operations, and providing exceptional customer service. Maintains high levels of cleanliness and organization while multitasking in fast-paced settings. Strong interpersonal skills lead to memorable guest experiences and encourage repeat business. Achieved increased bar revenue through effective upselling and efficient inventory management.
Overview
5
5
years of professional experience
Work History
Bartender
Moe's Cantina
Chicago, IL
11.2019 - 03.2023
- Greeted customers and provided excellent customer service.
- Assisted in setting up the bar for service shift.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Processed payments accurately and efficiently with POS system.
- Cleansed glasses with sanitizing solution after each use.
- Maintained inventory of liquor, beer, wine, and other beverage items.
Bartender
Cubby Bear Chicago
Chicago, IL
03.2018 - 03.2020
- Performed opening and closing duties including restocking supplies.
- Greeted guests with friendliness and professionalism.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
- Effectively multitasked within fast-paced environment.
Education
Certificate - Mixologist
A-List Startenders Professional Bartender School
Chicago, IL01-2019
Some College (No Degree) - Law (Pre-Law)
Universidad Gran Mariscal De Ayacucho
VenezuelaHigh School Diploma -
U.E.P. Gustavo Herrera
Venezuela07-2012
Skills
- Menu Memorization
- Bar restocking
- Mixology
- Responsible Alcohol Service
- Cash and credit transactions
- Customer Service
- Craft cocktail preparation
- Marketing and sales experience
- POS System Operation
- Multitasking Abilities
Languages
English
Native/ Bilingual
Spanish
Native/ Bilingual
Timeline
Bartender
Moe's Cantina
11.2019 - 03.2023
Bartender
Cubby Bear Chicago
03.2018 - 03.2020
Certificate - Mixologist
A-List Startenders Professional Bartender School
Some College (No Degree) - Law (Pre-Law)
Universidad Gran Mariscal De Ayacucho
High School Diploma -
U.E.P. Gustavo Herrera
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