Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Brent Ousley

Fort Collins,CO

Summary

Experienced food service professional with extensive background in the restaurant industry. Offers excellent track record of tackling various tasks to support kitchen and wait staff. Demonstrates genuine hospitality to establish rapport with patrons and deliver memorable experiences.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Server

Jaws Sushi
Fort Collins, CO
03.2022 - Current
  • Provided exceptional service to high volume of daily customers.
  • Checked with guests to determine satisfaction with meals, promptly taking action to correct problems.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.

Bartender/server

Bent Fork
Loveland, CO
06.2018 - 01.2022
  • Presented patrons with menus and specials promptly after seating, following up to address questions before taking orders
  • Explained menu options to guests, offered suggestions, and took orders for food and beverages
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.

Bartender/server

Midtown Arts Center
Fort Collins, CO
10.2016 - 04.2018
  • Cleaned dishes with detergent, rinsing, and sanitizing chemicals
  • Prepared both alcoholic and non-alcoholic beverages as specified by patrons, consistently delivering to tables or bar without spillage
  • Plated food and assessed plate presentation to maintain highest standard of food quality.

Education

Bachelor of Science - Management

University of Central Missouri
Warrensburg, MO
12-2005

High School Diploma -

Fort Osage High School
Independence, MO
05-2000

Skills

  • Wine pairings
  • Point of Sale (POS) system operations
  • Liquor, wine and food service
  • Dining customer service
  • High-volume dining
  • Beverage Preparation
  • Safe Food Handling
  • Suggestive Selling

Certification

  • ServSafe Training, 2020
  • TIPS Training, 2020

Timeline

Server

Jaws Sushi
03.2022 - Current

Bartender/server

Bent Fork
06.2018 - 01.2022

Bartender/server

Midtown Arts Center
10.2016 - 04.2018

Bachelor of Science - Management

University of Central Missouri

High School Diploma -

Fort Osage High School
  • ServSafe Training, 2020
  • TIPS Training, 2020
Brent Ousley