Summary
Overview
Work History
Education
Skills
Timeline
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Bret Gudikunst

Crown Point,NY

Summary

Dynamic culinary professional with experience at Fort Ticonderoga, excelling in high-quality meal preparation and inventory management. Proven ability to enhance kitchen productivity through teamwork and maintain exceptional cleanliness. Skilled in food handling and delivering outstanding customer service, ensuring satisfaction and compliance with health regulations. Works well with others and has a passion for learing new things.

Overview

12
12
years of professional experience

Work History

Cook

Fort Ticonderoga
10.2023 - 11.2024
  • Prepared high-quality meals in accordance with established recipes and standards.
  • Managed food inventory, ensuring freshness and minimizing waste through proper storage techniques.
  • Operated kitchen equipment safely and efficiently, maintaining cleanliness and compliance with health regulations.
  • Collaborated with team members to streamline meal preparation processes, enhancing overall kitchen productivity.

Food Service Worker

AFEES
02.2022 - 01.2023
  • Operated kitchen equipment to prepare food items efficiently and safely.
  • Maintained cleanliness and organization of work areas in compliance with health regulations.
  • Assisted in inventory management by tracking stock levels and restocking supplies as needed.
  • Delivered exceptional customer service by addressing inquiries and ensuring satisfaction with meals.

Deli Clerk

Favatas Deli Bakery
08.2020 - 10.2022
  • Prepared deli products following food safety and sanitation guidelines.
  • Assisted customers with product selection, ensuring positive shopping experiences.
  • Maintained clean and organized workstations to facilitate efficient operations.
  • Operated slicers and other equipment safely to prepare meats and cheeses.

Cashier

Walmart
01.2013 - 01.2020
  • Operated cash register efficiently, processing customer transactions accurately.
  • Assisted customers with inquiries, providing exceptional service and support.
  • Managed cash handling procedures, ensuring secure and accurate transactions.
  • Maintained cleanliness and organization of checkout area for optimal customer experience.

Education

High School Diploma -

Crown Point Central School
Crown Point, NY
06-2013

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling

Timeline

Cook

Fort Ticonderoga
10.2023 - 11.2024

Food Service Worker

AFEES
02.2022 - 01.2023

Deli Clerk

Favatas Deli Bakery
08.2020 - 10.2022

Cashier

Walmart
01.2013 - 01.2020

High School Diploma -

Crown Point Central School

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Bret Gudikunst