Summary
Overview
Work History
Education
Skills
Timeline
Generic

Breyan Pascual

Las Vegas,NV

Summary

Dynamic and dedicated food service professional with a strong work ethic and exceptional customer service skills, honed at Hofbrahouse. Proven ability to enhance guest satisfaction through efficient meal delivery and teamwork. Adaptable in high-pressure environments, ensuring timely service and a welcoming atmosphere for patrons.

Overview

2027
2027
years of professional experience

Work History

Food Runner

Hofbrahouse
  • Delivered food and beverages efficiently to guests, ensuring timely service and satisfaction.
  • Maintained cleanliness and organization of dining areas, enhancing overall guest experience.
  • Collaborated with kitchen staff to synchronize food orders and minimize delays in service.
  • Assisted servers by communicating special requests and dietary restrictions to kitchen personnel.
  • Monitored inventory levels of food supplies, reporting shortages to management for timely replenishment.
  • Adapted quickly to high-pressure situations, maintaining composure during peak service hours.
  • Greeted customers and provided outstanding customer service.

Busser

Rosa Méxica
Las Vegas
04.2025 - Current
  • Assisted in maintaining cleanliness and organization of dining areas.
  • Supported servers by promptly clearing tables and resetting for next guests.
  • Monitored stock levels of utensils and tableware, ensuring availability during peak hours.
  • Collaborated with kitchen staff to expedite food service and enhance customer satisfaction.
  • Adapted quickly to changing priorities, ensuring efficient dining experience for customers.
  • Contributed to positive atmosphere by providing friendly support to guests and staff alike.

Restaurant Busser

Bazzar Mar
Las Vegas
01.2025 - Current
  • Assisted servers by delivering food and beverages promptly to enhance guest satisfaction.
  • Maintained cleanliness of dining areas, ensuring a welcoming environment for patrons.
  • Reset tables efficiently between guests to optimize seating turnover and service speed.
  • Collaborated with kitchen staff to expedite order delivery during peak hours.

Barista

5 Dollar Cafe
Las Vegas NV
04.2022 - 09.2024

Education

Gastronomy - Gastronomy

CBT
Puebla,MX
05.2026

Skills

Quick learner

Teamwork and collaboration

Strong work ethic

Time management

Strong teamwork

Customer service

Flexible schedule

Safe food handling

Meal delivery

Timeline

Busser

Rosa Méxica
04.2025 - Current

Restaurant Busser

Bazzar Mar
01.2025 - Current

Barista

5 Dollar Cafe
04.2022 - 09.2024

Food Runner

Hofbrahouse

Gastronomy - Gastronomy

CBT
Breyan Pascual