Brian DaMota
Bethel,CT
Summary
Dedicated Bartender/Mixologist with expertise in delivering exceptional customer service and fostering a positive environment. Contributed to business growth through strong leadership and effective communication skills. Committed to enhancing guest experiences and driving team success.
DRINK HIGHLIGHTS
Long Island Iced Tea, Margarita, Martinis, Manhattans, Rob Roy,
Black/White Russian, Cosmopolitan, Tequila Sunrise, Appletini,
Espresso Tini, Mojito, Old Fashioned, Alabama Slammer,
Sex on the Beach, Mudslide, Tom Collins, Hollywood, Kamikaze, and many others that are in the top 100 list on the internet.
Note: If I do not know a certain drink, I know accuracy, customer drink Q's, and Mixology procedures.
If I pour it 4 times, I own it.
Overview
1
1
Certification
2
2
years of professional experience
Work History
NASCAR Firefighter Pitroad
Limerock park
Litchfield, Connecticut
07.2026 - 07.2026
- Responded to fire emergencies and assisted in rescue operations.
- Conducted fire prevention inspections and identified safety hazards.
- Operated firefighting equipment and maintained tools for effective response.
- Collaborated with team members during emergency calls for effective response.
- Documented incident reports and maintained accurate logs of activities.
SuperFried Chicken Stand
Bob Macano
New Milford, Connecticut
01.2024 - 01.2025
- Ensured compliance with health and safety regulations.
- Coordinated inventory management and supply orders.
- Trained new employees on food preparation techniques.
- Developed customer engagement strategies to enhance service experience.
- Maintained equipment and conducted regular maintenance checks.
- Monitored food quality to ensure standards were met consistently.
- Resolved customer complaints in a timely manner while maintaining a professional attitude.
Luc's cafe
Emilee
Bethel, CT
08.2024 - 10.2024
- Cleared tables promptly to enhance guest turnover and dining experience.
- Maintained cleanliness in dining and service areas to ensure a welcoming environment.
- Supported team members during busy service periods.
- Followed safety and sanitation guidelines consistently.
- Cleaned and organized dining tables efficiently to prepare for next guests.
- Provided quick and efficient clearing of tables between courses.
- Assisted other bussers and waitstaff during service.
Education
Bartending License - Bartending
Conneticut School Of Bartending
76 Franklin St Norwich, CT07-2025
Bachelor of Arts - Geography
Naugatuck Valley Community College
Waterbury, CT05-2027
High School Diploma -
Bethel High School
Bethel, CT06-2025
Skills
- Customer service and support
- Food safety compliance
- Cocktail preparation and garnishing
- Bar service
- Emergency response
- Multitasking skills
- Cash register operation
- Food preparation and hygiene
Objective
To obtain a bartending position in the hospitality industry as a topnotch, hardworking, experienced bartender that allows me to combine my mixology skills and love of people in a friendly and professional atmosphere. I am committed to learning and will put in the necessary time and effort to become a positive addition to your team.
Certification
- Firefighter 1 & 2
- EMT-B
- TIPs
- CPR
- Bartending License
Timeline
NASCAR Firefighter Pitroad
Limerock park
07.2026 - 07.2026
Luc's cafe
Emilee
08.2024 - 10.2024
SuperFried Chicken Stand
Bob Macano
01.2024 - 01.2025
Bartending License - Bartending
Conneticut School Of Bartending
Bachelor of Arts - Geography
Naugatuck Valley Community College
High School Diploma -
Bethel High School