Summary
Overview
Work History
Education
Skills
Timeline
Generic

Brian Kim

Chino Hills,CA

Summary

Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.

Overview

4
4
years of professional experience

Work History

Server

Yoshiharu Ramen
Chino, CA
11.2022 - 09.2024
  • Greeted guests and provided menus.
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Took orders from customers accurately and in a timely manner.
  • Ensured that each guest was served courteously, quickly, and efficiently.

Server

Shoboo kitchen
Chino Hills, CA
03.2022 - 08.2024
  • Greeted guests and provided menus.
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Took orders from customers accurately and in a timely manner.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies..

Boba Barista

Ding Tea
Chino Hills, CA
11.2020 - 02.2022
  • Prepared hot and cold drinks according to customer specifications.
  • Greeted customers and answered questions about menu items.
  • Kept up with current drink recipes and trends in the boba industry.
  • Operated cash register to process payments from customers.
  • Recorded sales transactions into point-of-sale system accurately.
  • Checked quality of ingredients used in beverages before serving them to customers.

Education

Associate of Science - Business Economics

Mt San Antonio College
Walnut, CA
05-2024

Skills

  • Table Bussing
  • Safe Food Handling
  • Order Management
  • Food Running
  • Beverage Preparation
  • Food inspection
  • Guest Engagement

Timeline

Server

Yoshiharu Ramen
11.2022 - 09.2024

Server

Shoboo kitchen
03.2022 - 08.2024

Boba Barista

Ding Tea
11.2020 - 02.2022

Associate of Science - Business Economics

Mt San Antonio College
Brian Kim