Prepared and served a variety of beverages and meals, ensuring quality and consistency in a fast-paced environment.
Managed multiple tables and orders simultaneously, maintaining high service standards during peak hours.
Operated espresso machines and POS systems efficiently, handling transactions and orders with accuracy.
Collaborated with team members to ensure timely service and a positive customer experience.
Back of House
DOSE
Nashville, TN
07.2024 - 08.2024
Prepared ingredients and assisted in cooking tasks, ensuring timely meal preparation.
Operated dishwashing equipment and maintained the cleanliness of kitchen utensils and surfaces.
Executed closing procedures, including sanitizing work areas and restocking supplies.
Barista
Cafe Vino Tinto
Safety Harbor, FL
03.2024 - 07.2024
Prepared and served a variety of hot and cold beverages, including espresso-based drinks, adhering to standardized recipes and presentation guidelines.
Operated and maintained BUNN station, ensuring that coffee and tea were up to standard and ready.
Demonstrated product knowledge and efficiently up-sold weekly featured items, increasing sales.
Server
Marriot Hotel
Clearwater Beach, FL
07.2023 - 12.2023
Addressed complaints to kitchen staff and served replacement items.
Checked food before serving it to customers.
Set up tables in between patrons to reduce wait times.
Performed opening and closing duties such as setting up the dining area, restocking supplies.
Explained menu items, describing ingredients and cooking methods upon request.
Service Assistant
P.F.Chang's
Clearwater, FL
06.2020 - 11.2021
Supported efficient restaurant operations by bussing tables, maintaining cleanliness, and running food and drinks.
Managed take-out orders and ensured orders were prepared and delivered promptly.
Thrived in a fast-paced environment, demonstrating adaptability and teamwork to meet customer needs.