Summary
Overview
Work History
Education
Skills
Timeline
Generic

Brianne Couch

Ventura,CA

Summary

I have over 20 years of customer service experience as a server and bartender. I have an extremely strong work ethic, as well as the ability to multitask in a friendly and efficient manner. I am always punctual, if you aren’t early, you are late. I have a quirky sense of humor and I love to make people laugh, all with a smile of course! I have completely open availability 7 days a week. Full disclosure, I prefer to be transparent and open, I am disabled. I am a below the knee amputee and I wear a prosthetic leg. I do exceptionally well on my prosthetic and I do NOT require any sort of ADA accommodations. I have a great, positive attitude about my disability and I encourage questions since I know people have a natural curiosity. I am looking for part time work, around 20 hours a week. I enjoy working in a fast paced busy environment where I am able to meet new people everyday!

Overview

3
3
years of post-secondary education
18
18
years of professional experience

Work History

Server/foodrunner

The Cheesecake Factory
Oxnard, California
09.2021 - 04.2025
  • Provided exceptional customer service in a fast-paced dining environment.
  • Managed food and beverage orders efficiently during peak hours.
  • Maintained cleanliness and organization of dining areas consistently.
  • Handled cash transactions and processed payments
  • Performed opening and closing duties such as setting up the dining area, restocking supplies
  • Operated POS terminals to input orders, split bills, payment transactions
  • Followed health safety guidelines when preparing and serving food products.
  • Checked food before serving it to guests
  • Checked identification to verify if guests meet minimum age to legally purchase or consume alcoholic beverages.
  • Assisted servers by refilling drinks and providing additional support during service.

Bartender/cocktail server

Player’s Club Casino
Ventura, California
09.2019 - 11.2020
  • Mixed cocktails and served beverages to enhance guest experience
  • Provided exceptional customer service to foster a welcoming atmosphere.
  • Maintained cleanliness and organization of bar area throughout shifts.
  • Handled cash transactions accurately during busy service periods.
  • Performed opening and closing duties including restocking supplies.
  • Greeted customers and provided excellent customer service.
  • Developed good working relationships with fellow employees through effective communication.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
  • Stocked ice bins and coolers as needed throughout shift.
  • Cleansed glasses with sanitizing solution after each use.
  • Stayed up-to-date on latest mixology trends, bar equipment, and sanitation standards.
  • Effectively multitasked within fast-paced environment.
  • Made friendly conversation with customers to provide enjoyable bar experience.

Housekeeper

Courtyard Marriott Hotel
Oxnard, California
11.2017 - 02.2019
  • Cleaned guest rooms following Courtyard Marriott standards and procedures.
  • Restocked supplies and amenities to ensure guest satisfaction.
  • Managed laundry services, maintaining cleanliness and organization of linens.

Server

Chili’s
Oxnard, California
08.2014 - 08.2017
  • Provided exceptional customer service to enhance dining experiences.
  • Maintained cleanliness and organization of dining area and service stations.
  • Processed customer orders accurately using point-of-sale system.
  • Assisted in training new servers on menu items and service
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Provided exceptional service to high volume of daily customers.
  • Took orders from customers accurately and in a timely manner.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Cleaned tables and chairs to prepare dining area for guests

Server/key person

Carrows
Ventura, California
10.2007 - 07.2014
  • Provided friendly and efficient service to guests in a fast-paced restaurant environment.
  • Handled customer inquiries and resolved complaints with professionalism and care.
  • Operated POS terminals to input orders, split bills, and calculate totals.
  • Prepared tables for dining by setting utensils, glassware, and condiments appropriately.
  • Maintained cleanliness and organization of dining areas throughout service shifts.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Assisted in training new servers on restaurant policies and procedures
  • Followed health safety guidelines when preparing and serving food products.
  • Checked food before serving it to customers.

Education

Associate of Arts - General

Moorpark College
Moorpark, CA
09.1999 - 08.2002

Skills

  • Exceptional customer service
  • Order accuracy
  • Food running
  • High volume dining
  • Food safety
  • Menu knowledge
  • POS operation
  • Cash handling
  • Check payment processing
  • Liquor, wine, and food service
  • Upselling techniques
  • Food sales and promotion
  • Conflict resolution
  • Effective communication
  • Team collaboration
  • Staff training
  • Team member support
  • Attention to detail
  • Cleanliness maintenance
  • Quality control
  • Responsible beverage service
  • Time management
  • Professional demeanor
  • Positive guest interactions
  • Guest engagement
  • Strong work ethic
  • Server training

Timeline

Server/foodrunner

The Cheesecake Factory
09.2021 - 04.2025

Bartender/cocktail server

Player’s Club Casino
09.2019 - 11.2020

Housekeeper

Courtyard Marriott Hotel
11.2017 - 02.2019

Server

Chili’s
08.2014 - 08.2017

Server/key person

Carrows
10.2007 - 07.2014

Associate of Arts - General

Moorpark College
09.1999 - 08.2002
Brianne Couch