Skye Pena
Amalfi Pizza & Bar, San Diego
Tempe,AZ
5
years of professional experience
Professional hospitality worker with extensive experience in delivering high-quality service in busy dining settings. Known for strong focus on teamwork and achieving customer satisfaction. Versatile and reliable, adapting to changing needs and ensuring smooth operations through excellent communication and problem-solving skills.
Work History
Server/Foodrunner
3 Months- Led Expo, overseeing the final presentation and quality of every dish before it reached the guest, while coordinating food flow and communication between the kitchen and front-of-house teams.
- Supported servers during high-volume periods to ensure efficient table service.
- Transitioned into a server role with a strong foundation in food presentation, quality standards, and kitchen operations, allowing me to confidently describe dishes, anticipate service needs, and ensure each plate and guest experience met the restaurant’s standards.
- Barback
- Started as a barback and took on additional responsibility running the bar during morning hours, independently managing drink preparation, guest service, restocking, and daily bar operations.
- Demonstrated a strong interest in expanding my bartending knowledge and skillset, actively seeking opportunities to learn and develop the techniques, product knowledge, and service skills needed to progress into an official bartender role.
Expediter/ Foodrunner
2 Years 9 Months- Delivered food from the kitchen to the food runners.
- Delivered food to tables promptly and accurately.
- Executed restaurant opening and closing tasks to maintain efficiency and readiness.
Education
BBA - Sports Business
- Expected Graduation: May, 2028
- GPA: 3.5
Skills
Team collaboration
Menu memorization
Guest engagement
Exceptional customer service
Menu knowledge
Food plating techniques
Creative thinking
Management
Team leadership
Strong work ethic
Timeline
Server/Foodrunner
Amalfi Pizza & Bar, San Diego
05.2026 - 08.2026Read More
Expediter/ Foodrunner
The Hop Stop, Poway
11.2021 - 08.2024Read More
W. P. Carey School of Business, Arizona State University
BBA from Sports Business
Read More