Food Service Worker
05.2025 - 08.2025
- Collaborated with team members to ensure timely food service during peak hours.
- Monitored inventory levels of food supplies, reporting shortages to management.
- Engaged with customers to provide excellent service and address inquiries promptly.
- Followed protocols for proper food storage, minimizing waste and ensuring freshness.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Greeted customers at counter to fulfill requests and answer questions.
- Promoted a positive work environment through effective communication with colleagues and supervisors.