Brittany Montoya

Experienced in various restaurant departments, demonstrating strong customer service skills through effective communication and menu knowledge. Responsibilities included assisting customers with meal selections, accommodating dietary restrictions, and ensuring satisfaction with food preparation by coordinating with kitchen staff. Punctuality and teamwork were prioritized to enhance operational efficiency and foster a positive dining experience for both tourists and locals. Proven ability to multitask while maintaining organization in a fast-paced environment contributes to consistent service delivery.