Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Brock Green

San Marcos,TX

Summary

Efficient and reliable Barback with experience in maintaining stock, preparing bars for service, and supporting bartenders to ensure smooth operations. Known for productivity and ability to complete tasks quickly without sacrificing quality. Skilled in inventory management, equipment maintenance, and customer service. Excel at communication, teamwork, and problem-solving to enhance patron satisfaction and workplace harmony.

Overview

1
1
year of professional experience

Work History

Sales Associate

Cutco Cutlery
San Marcos, TX
10.2023 - 04.2024
  • Helped customers find specific products, answered questions, and offered product advice.
  • Demonstrated product features and benefits for customers' needs.
  • Conducted product demonstrations to highlight features and benefits.
  • Processed returns, exchanges, and refunds in accordance with company policies.
  • Answered customer inquiries regarding product features, pricing, and availability.
  • Attended weekly team meetings to review performance goals and objectives.

Barback

Pub Zero
Houston, TX
01.2023 - 07.2023
  • Stocked customer service stations with paper products or beverage preparation items.
  • Assisted in inventory management, tracking usage, and ordering supplies as needed.
  • Assisted customers as needed, providing excellent service and support.
  • Delivered food orders from kitchen staff to customers at the bar in a timely fashion.
  • Restocked ice and prepared garnishes for drinks.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Provided feedback to management on inventory levels and supply quality.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Removed empty bottles and trash, keeping work areas clear and sanitary.
  • Greeted guests with friendliness and professionalism.
  • Used POS system to ring up customers and open and close tabs.
  • Assisted bartenders by stocking beer, wine, liquor, and other bar items.
  • Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.

Education

Some College (No Degree) - Business Management

Texas State University
San Marcos, TX

Skills

  • Bar organization
  • Beer keg installation
  • Glass collection
  • Clearing tables
  • Ice replenishment
  • Garnish preparation
  • Spirits restocking
  • Fast-paced environment

Certification

  • CPR/AED certification
  • In process of NASM CPT

Timeline

Sales Associate

Cutco Cutlery
10.2023 - 04.2024

Barback

Pub Zero
01.2023 - 07.2023

Some College (No Degree) - Business Management

Texas State University
Brock Green