Experienced Banquet Lead/ Server with a strong background in organizing and executing high-quality events. Skilled in team collaboration, customer service, and adapting to dynamic environments. Known for reliability, excellent communication, and ability to manage multiple tasks efficiently. Team player who works well with staff and supervisors to satisfy customers.
Effective Time Management
Stress Tolerance
Adaptability to Change
Exceptional communication
Banquet Setup and Breakdown Efficiency
Customer Service
Teamwork and Collaboration
Drink Preparation Techniques
Bar Equipment Familiarity
RBS certificate
Food Handlers Permit
RBS certificate
Food Handlers Permit