Reliable and adaptable restaurant leader with experience handling daily operations, inventory, and labor coverage. Recognized for clear communication, problem-solving, and steady support of team performance. Ready to contribute to smooth operations and a positive guest experience.
Work History
Assistant Manager
2 Years 8 Months
Panda Restaurant Group, Inc., Panda Express | 02.2024 - Current
Supervised daily restaurant operations, ensuring consistent service, food quality, and store standards.
Trained and coached team members on guest service, safety procedures, and operational expectations.
Monitored cash handling, deposits, and register accuracy to support financial controls.
Coordinated scheduling and labor coverage to maintain efficient staffing during peak periods.
Managed inventory levels and product ordering to reduce shortages and support uninterrupted service.
Enforced food safety, sanitation, and cleanliness standards throughout kitchen and dining areas.
Resolved guest concerns promptly, improving satisfaction and protecting brand reputation.
Supervised day-to-day operations to meet performance, quality and service expectations.
Maintained a clean, safe, and organized store environment to enhance the customer experience.
Education
Bachelor of Science - Psychology
The Ohio State University | Columbus, OH | 06-2028